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HomeRecipesRosée Gnocchi with Italian Meat Sauce
Rosée Gnocchi with Italian Meat Sauce
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Epicure Ambassador Alise Lajeunesse is spreading joy with this one dish wonder! Dive into comfort with this easy, Italian-inspired meal that will have the whole house grinning. No shame in the packaged gnocchi game—embrace the convenience. And for our gluten-free pals, look for gluten-free gnocchi at your grocery store.


Ingredients
1 pkg (12 oz/340 g)
gnocchi
1 lb (450 g)
lean ground beef, or your choice ground meat
12 tbsp
olive oil
2 tsp, or 2 garlic cloves, minced
Minced GarlicMinced Garlic
12 tsp
chili flakes
12 tsp
SPG SeasoningSPG Seasoning
1 can (28 oz/798 ml)
diced tomatoes
2 cups
baby spinach
2 cups prepared
Rosée Sauce
Grated parmesan, optional

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Cook gnocchi in a large pot according to package directions or until they float, about 3 min. Drain.  
  2. Meanwhile, in Sauté Pan over medium heat, cook beef until browned. Add Italian Meatball Seasoning; stir to combine. Once meat is cooked through, transfer to a bowl; set aside.  
  3. In the same pan, heat oil. Add gnocchi. Cook until golden brown on both sides, about 2 min. Add garlic, chili flakes, and SPG Seasoning. Stir to combine; sauté 1 min.  
  4. Return beef to pan. Add tomatoes and spinach. Simmer, stirring occasionally until spinach is wilted.  
  5. Add sauce. Bring to a boil. Top with Parmesan, if desired.  
Nutritional Information

Per serving: Calories 400, Fat 12 g (Saturated 5 g, Trans 0.4 g), Cholesterol 60 mg, Sodium 970 mg, Carbohydrate 49 g (Fiber 7 g, Sugars 11 g), Protein 26 g.

Rosée Gnocchi with Italian Meat Sauce
20 min
6 servings
$3.23/serving
What you'll need
Italian Meatball Seasoning (Pack of 3) Italian Meatball Seasoning (Pack of 3)
Italian Meatball Seasoning
(Pack of 3)
74 Reviews
$12.95
Minced GarlicMinced Garlic
Minced Garlic
104 Reviews
$7.95
BEST SELLER
SPG SeasoningSPG Seasoning
SPG Seasoning
181 Reviews
$7.50
Rosée Sauce Mix (Pack of 3)Rosée Sauce Mix (Pack of 3)
Rosée Sauce Mix
(Pack of 3)
44 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
53 Reviews
$110.95
HomeRecipesRosée Gnocchi with Italian Meat Sauce
Rosée Gnocchi with Italian Meat Sauce
Recipe description
Rosée Gnocchi with Italian Meat Sauce
Share it!

Ingredients
1 pkg (12 oz/340 g)
gnocchi
1 lb (450 g)
lean ground beef, or your choice ground meat
12 tbsp
olive oil
2 tsp, or 2 garlic cloves, minced
Minced GarlicMinced Garlic
12 tsp
chili flakes
12 tsp
SPG SeasoningSPG Seasoning
1 can (28 oz/798 ml)
diced tomatoes
2 cups
baby spinach
2 cups prepared
Rosée Sauce
Grated parmesan, optional
20 min
6 servings
$3.23/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Cook gnocchi in a large pot according to package directions or until they float, about 3 min. Drain.  
  2. Meanwhile, in Sauté Pan over medium heat, cook beef until browned. Add Italian Meatball Seasoning; stir to combine. Once meat is cooked through, transfer to a bowl; set aside.  
  3. In the same pan, heat oil. Add gnocchi. Cook until golden brown on both sides, about 2 min. Add garlic, chili flakes, and SPG Seasoning. Stir to combine; sauté 1 min.  
  4. Return beef to pan. Add tomatoes and spinach. Simmer, stirring occasionally until spinach is wilted.  
  5. Add sauce. Bring to a boil. Top with Parmesan, if desired.  
What you'll need
Italian Meatball Seasoning (Pack of 3) Italian Meatball Seasoning (Pack of 3)
Italian Meatball Seasoning
(Pack of 3)
74 Reviews
$12.95
Minced GarlicMinced Garlic
Minced Garlic
104 Reviews
$7.95
BEST SELLER
SPG SeasoningSPG Seasoning
SPG Seasoning
181 Reviews
$7.50
Rosée Sauce Mix (Pack of 3)Rosée Sauce Mix (Pack of 3)
Rosée Sauce Mix
(Pack of 3)
44 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
53 Reviews
$110.95
Nutritional Information

Per serving: Calories 400, Fat 12 g (Saturated 5 g, Trans 0.4 g), Cholesterol 60 mg, Sodium 970 mg, Carbohydrate 49 g (Fiber 7 g, Sugars 11 g), Protein 26 g.