HomeRecipesQuick Scones
Quick Scones
Quick Scones
35 min
8 scones
$0.87/serving

Rise and shine with the ultimate brunch stars you’ve been dreaming of, scones! And, they don’t play favourites. They’re equally fantastic whether you’re craving a sweet treat or a savoury surprise (try adding 3 Onion or CCB Dip Mix). Whip them up for special occasions or indulge in a lazy Sunday brunch.  


Ingredients
Preparation
  1. Preheat oven to 425° F. Line Sheet Pan with Sheet Pan Liner
  2. In a small bowl, whisk egg with milk. Set aside. 
  3. Cube butter; place in a large bowl with biscuit mix and spice. Using a fork or a pastry blender, cut butter until it’s the size of small peas. Add egg mixture and stir until evenly moistened. 
  4. Gently knead dough to form a ball; press out into an 8" circle. Using a sharp knife, cut into 8 wedges. Pull wedges apart and place on pan. Bake until golden-brown, 17–20 min. 
Tips

Use your favourite Dip Mix or Sweet Dip Mix to sweeten and flavour scones. 

Nutritional Information

Per serving (1 scone): Calories 250, Fat 13 g (Saturated 8 g, Trans 0.5 g), Cholesterol 55 mg, Sodium 340 mg, Carbohydrate 31 g (Fiber 2 g, Sugars 4 g), Protein 3 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
BEST SELLER
Quick Biscuit Mix (Pack of 2)Quick Biscuit Mix (Pack of 2)
Quick Biscuit Mix
(Pack of 2)
157 Reviews
Apple Pie SpiceApple Pie Spice
Apple Pie Spice
66 Reviews
BEST SELLER
Summer Berry Sweet Dip MixSummer Berry Sweet Dip Mix
Summer Berry Sweet Dip Mix
136 Reviews
Sheet PanSheet Pan
Sheet Pan
45 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
80 Reviews
HomeRecipesQuick Scones
Quick Scones
Recipe description
Quick Scones
Share it!

Ingredients
35 min
8 scones
$0.87/serving
Preparation
  1. Preheat oven to 425° F. Line Sheet Pan with Sheet Pan Liner
  2. In a small bowl, whisk egg with milk. Set aside. 
  3. Cube butter; place in a large bowl with biscuit mix and spice. Using a fork or a pastry blender, cut butter until it’s the size of small peas. Add egg mixture and stir until evenly moistened. 
  4. Gently knead dough to form a ball; press out into an 8" circle. Using a sharp knife, cut into 8 wedges. Pull wedges apart and place on pan. Bake until golden-brown, 17–20 min. 
What you'll need
BEST SELLER
Quick Biscuit Mix (Pack of 2)Quick Biscuit Mix (Pack of 2)
Quick Biscuit Mix
(Pack of 2)
157 Reviews
Apple Pie SpiceApple Pie Spice
Apple Pie Spice
66 Reviews
BEST SELLER
Summer Berry Sweet Dip MixSummer Berry Sweet Dip Mix
Summer Berry Sweet Dip Mix
136 Reviews
Sheet PanSheet Pan
Sheet Pan
45 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
80 Reviews
Tips

Use your favourite Dip Mix or Sweet Dip Mix to sweeten and flavour scones. 

Nutritional Information

Per serving (1 scone): Calories 250, Fat 13 g (Saturated 8 g, Trans 0.5 g), Cholesterol 55 mg, Sodium 340 mg, Carbohydrate 31 g (Fiber 2 g, Sugars 4 g), Protein 3 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →