‘Verrine’ comes from verre, the French word for glass. A Verrine is an impressive appetizer or dazzling dessert elegantly presented in a petit glass.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Place 1 tbsp crumbs in the bottom of 6 verrines. Set aside.
- Beat cream cheese with 2 tsp brown sugar and Pumpkin Pie Spice.
- Whip cream with remaining brown sugar in a separate bowl. Fold into cream cheese mixture. Divide between verrines.
- Top with remaining crumbs and serve.
Per serving (1 verrine): Calories 160, Fat 12 g (Saturated 7 g, Trans 0.2 g), Cholesterol 40 mg, Sodium 135 mg, Carbohydrate 10 g (Fiber 0 g, Sugars 6 g), Protein 3 g.
25 min
6 verrines
$0.39/serving25 min6 verrines$0.39/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Place 1 tbsp crumbs in the bottom of 6 verrines. Set aside.
- Beat cream cheese with 2 tsp brown sugar and Pumpkin Pie Spice.
- Whip cream with remaining brown sugar in a separate bowl. Fold into cream cheese mixture. Divide between verrines.
- Top with remaining crumbs and serve.
Per serving (1 verrine): Calories 160, Fat 12 g (Saturated 7 g, Trans 0.2 g), Cholesterol 40 mg, Sodium 135 mg, Carbohydrate 10 g (Fiber 0 g, Sugars 6 g), Protein 3 g.
