- In a bowl, toss together the coleslaw and vinegar, set aside.
- Heat oil in a fry pan, over medium heat. Add pork, and Asian Stir-fry Seasoning. Sauté approximately 10 minutes, until fully cooked.
- Spread aioli into each baguette, fill bread with pork mixture and coleslaw mixture.
Serve with 1 cup veggies with 2 tbsp Epicure dip.
Per serving: Calories 200, Fat 12 g (Saturated 3.5 g, Trans 0 g), Cholesterol 35 mg, Sodium 250 mg, Carbohydrate 14 g (Fiber 1 g, Sugars 1 g), Protein 13 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a bowl, toss together the coleslaw and vinegar, set aside.
- Heat oil in a fry pan, over medium heat. Add pork, and Asian Stir-fry Seasoning. Sauté approximately 10 minutes, until fully cooked.
- Spread aioli into each baguette, fill bread with pork mixture and coleslaw mixture.
Serve with 1 cup veggies with 2 tbsp Epicure dip.
Per serving: Calories 200, Fat 12 g (Saturated 3.5 g, Trans 0 g), Cholesterol 35 mg, Sodium 250 mg, Carbohydrate 14 g (Fiber 1 g, Sugars 1 g), Protein 13 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!