HomeRecipesPizza Pasta Bake
Pizza Pasta Bake
Pizza Pasta Bake
25 min
8 servings
$1.52/serving

It's a saucy, cheesy mashup of your favourite pizza and pasta. Perfect for a fun family night in—easy to make and fun to eat! Include some of your family's fave pizza toppings at the dinner table; let them choose what to top their pasta with! Sliced black olives, diced bell peppers, mushrooms or even cooked, crumbled sausage.  


Ingredients

Toppings (optional): Italian Seasoning, fresh basil

Preparation
  1. Preheat oven to 400° F. 
  2. In a large pot, cook pasta according to package directions. Reserve 12 cup pasta water, then drain. 
  3. Meanwhile, in Sauté Pan, combine cream cheese, mayo, and hot dip mix. Cover; cook over medium-low heat, stirring frequently, until warm, about 6–7 min. 
  4. Add warm pasta and 14 cup reserved pasta water to pan; stir until combined. Add more pasta water 1 tbsp at a time as needed. Top with cheese and pepperoni. 
  5. Transfer pan to oven. Bake 6–8 min, or until cheese is melted. Add toppings, if desired. 
Tips

The Sauté Pan goes from stovetop to oven—if you don't have one, simply transfer the pasta and cream cheese mixture to an oven-proof dish, such as the Multipurpose Steamer. Top with pepperoni and cheese, then bake. 

Swap 2 tbsp Pizza Seasoning or Marinara Sauce Mix for Pizza Dip Hot Dip Mix. 

Perfectly Balance Your Plate

Serve with 1 cup steamed broccoli or 2 cups spinach—choose higher protein veggies to bump up the protein.

Nutritional Information

Per serving: Calories 430, Fat 17 g (Saturated 7 g, Trans 0 g), Cholesterol 40 mg, Sodium 560 mg, Carbohydrate 52 g (Fiber 3 g, Sugars 6 g), Protein 15 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
NEW
Pizza Dip Hot Dip Mix (Pack of 2)Pizza Dip Hot Dip Mix (Pack of 2)
Pizza Dip Hot Dip Mix
(Pack of 2)
10 Reviews
$9.95
Sauté PanSauté Pan
Sauté Pan
57 Reviews
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
107 Reviews
Pizza SeasoningPizza Seasoning
Pizza Seasoning
112 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
86 Reviews
HomeRecipesPizza Pasta Bake
Pizza Pasta Bake
Recipe description
Pizza Pasta Bake
Share it!

Ingredients

Toppings (optional): Italian Seasoning, fresh basil

25 min
8 servings
$1.52/serving
Preparation
  1. Preheat oven to 400° F. 
  2. In a large pot, cook pasta according to package directions. Reserve 12 cup pasta water, then drain. 
  3. Meanwhile, in Sauté Pan, combine cream cheese, mayo, and hot dip mix. Cover; cook over medium-low heat, stirring frequently, until warm, about 6–7 min. 
  4. Add warm pasta and 14 cup reserved pasta water to pan; stir until combined. Add more pasta water 1 tbsp at a time as needed. Top with cheese and pepperoni. 
  5. Transfer pan to oven. Bake 6–8 min, or until cheese is melted. Add toppings, if desired. 
What you'll need
NEW
Pizza Dip Hot Dip Mix (Pack of 2)Pizza Dip Hot Dip Mix (Pack of 2)
Pizza Dip Hot Dip Mix
(Pack of 2)
10 Reviews
$9.95
Sauté PanSauté Pan
Sauté Pan
57 Reviews
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
107 Reviews
Pizza SeasoningPizza Seasoning
Pizza Seasoning
112 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
86 Reviews
Tips

The Sauté Pan goes from stovetop to oven—if you don't have one, simply transfer the pasta and cream cheese mixture to an oven-proof dish, such as the Multipurpose Steamer. Top with pepperoni and cheese, then bake. 

Swap 2 tbsp Pizza Seasoning or Marinara Sauce Mix for Pizza Dip Hot Dip Mix. 

Perfectly Balance Your Plate

Serve with 1 cup steamed broccoli or 2 cups spinach—choose higher protein veggies to bump up the protein.

Nutritional Information

Per serving: Calories 430, Fat 17 g (Saturated 7 g, Trans 0 g), Cholesterol 40 mg, Sodium 560 mg, Carbohydrate 52 g (Fiber 3 g, Sugars 6 g), Protein 15 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →