HomeRecipesPink Scones
Pink Scones
Pink Scones
25 min
8 servings
$0.88/serving

No-fail, make-ahead scones even a novice can ace! Crisp on the outside, perfectly sweet and buttery on the inside. 


Ingredients

Toppings (optional): pink icing glaze (see Tip)

Preparation
  1. Preheat oven to 425° F. Line Sheet Pan with Sheet Pan Liner.    
  2. In a small bowl, whisk egg with milk. Set aside.    
  3. Cube butter and place in a large bowl with biscuit mix. Using a fork or pastry blender, cut butter until it’s the size of small peas. Add egg mixture and stir until a dough forms.    
  4. Place strawberries in Prep Bowl. Microwave, uncovered, 1 min or until hot. Mash until liquid and stir into batter until evenly mixed.    
  5. Gently knead dough to form a ball; press out into 8" circle. Using a sharp knife, cut into 8 wedges. Use spatula to carefully transfer wedges to pan. Bake 17 min, or until golden.   
  6. If desired, pipe pink icing glaze on warm scones.    
Tips

To make pink icing glaze, microwave 2 tbsp frozen strawberries in Prep Bowl on high for 30 sec; mash berries. In 4-Cup Prep Bowl, whisk 12 cup powdered sugar with 12 tbsp each milk and mashed strawberries. Transfer to piping bag or plastic bag with one corner snipped. Pipe onto cooled scones.  

Don’t like strawberries? Frozen raspberries, cherries, or cranberries will work, too! This might affect the moisture content, so adjust with milk as necessary.

Nutritional Information

Per serving: Calories 250, Fat 13 g (Saturated 8 g, Trans 0.5 g), Cholesterol 55 mg, Sodium 330 mg, Carbohydrate 31 g (Fiber 2 g, Sugars 4 g), Protein 3 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
BEST SELLER
Quick Biscuit Mix (Pack of 2)Quick Biscuit Mix (Pack of 2)
Quick Biscuit Mix
(Pack of 2)
151 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
77 Reviews
HomeRecipesPink Scones
Pink Scones
Recipe description
Pink Scones
Share it!

Ingredients

Toppings (optional): pink icing glaze (see Tip)

25 min
8 servings
$0.88/serving
Preparation
  1. Preheat oven to 425° F. Line Sheet Pan with Sheet Pan Liner.    
  2. In a small bowl, whisk egg with milk. Set aside.    
  3. Cube butter and place in a large bowl with biscuit mix. Using a fork or pastry blender, cut butter until it’s the size of small peas. Add egg mixture and stir until a dough forms.    
  4. Place strawberries in Prep Bowl. Microwave, uncovered, 1 min or until hot. Mash until liquid and stir into batter until evenly mixed.    
  5. Gently knead dough to form a ball; press out into 8" circle. Using a sharp knife, cut into 8 wedges. Use spatula to carefully transfer wedges to pan. Bake 17 min, or until golden.   
  6. If desired, pipe pink icing glaze on warm scones.    
What you'll need
BEST SELLER
Quick Biscuit Mix (Pack of 2)Quick Biscuit Mix (Pack of 2)
Quick Biscuit Mix
(Pack of 2)
151 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
77 Reviews
Tips

To make pink icing glaze, microwave 2 tbsp frozen strawberries in Prep Bowl on high for 30 sec; mash berries. In 4-Cup Prep Bowl, whisk 12 cup powdered sugar with 12 tbsp each milk and mashed strawberries. Transfer to piping bag or plastic bag with one corner snipped. Pipe onto cooled scones.  

Don’t like strawberries? Frozen raspberries, cherries, or cranberries will work, too! This might affect the moisture content, so adjust with milk as necessary.

Nutritional Information

Per serving: Calories 250, Fat 13 g (Saturated 8 g, Trans 0.5 g), Cholesterol 55 mg, Sodium 330 mg, Carbohydrate 31 g (Fiber 2 g, Sugars 4 g), Protein 3 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →