HomeRecipesFresh Cheese
Fresh Cheese
Fresh Cheese
1 hour 45 min
1 cheese
$1.58/serving

Ingredients
Preparation
  1. Pour your choice of milk into the bowl of the Fresh Cheese Maker and microwave on high for 12–14 minutes.
  2. Remove from microwave with mitts. IMPORTANT: Take a spoon and gently tap around the edge of the bowl to ensure the milk separates from the sides.
  3. Measure and add your choice of acid using the lid, then add seasoning and stir until mixed. Let rest for 30 minutes on your counter.
  4. In your kitchen sink, pour the liquid and cheese from the bowl into the colander. With a spoon, pat down the top of the cheese to flatten it out evenly.
  5. Place the colander in the bowl and top with lid. Put in your fridge to set for at least one hour.
  6. Remove from fridge. On a plate, turn the colander upside down and gently press on the sides until the cheese releases. Enjoy your fresh cheese!
Nutritional Information

Per serving: Calories 0, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fiber 0 g, Sugars 0 g), Protein 0 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

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HomeRecipesFresh Cheese
Fresh Cheese
Fresh Cheese
Share it!

Ingredients
1 hour 45 min
1 cheese
$1.58/serving
Preparation
  1. Pour your choice of milk into the bowl of the Fresh Cheese Maker and microwave on high for 12–14 minutes.
  2. Remove from microwave with mitts. IMPORTANT: Take a spoon and gently tap around the edge of the bowl to ensure the milk separates from the sides.
  3. Measure and add your choice of acid using the lid, then add seasoning and stir until mixed. Let rest for 30 minutes on your counter.
  4. In your kitchen sink, pour the liquid and cheese from the bowl into the colander. With a spoon, pat down the top of the cheese to flatten it out evenly.
  5. Place the colander in the bowl and top with lid. Put in your fridge to set for at least one hour.
  6. Remove from fridge. On a plate, turn the colander upside down and gently press on the sides until the cheese releases. Enjoy your fresh cheese!
Nutritional Information

Per serving: Calories 0, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fiber 0 g, Sugars 0 g), Protein 0 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →