HomeRecipesCurried Beef Sliders
Curried Beef Sliders
Curried Beef Sliders
15 min
6 servings
$2.41/serving

Ingredients
Preparation
  1. Preheat oven to 400° F. Line 14 Sheet Pan with 14 Sheet Pan Liner.
  2. In a large bowl, combine seasoning and beef. Turn onto pan; press down to flatten and evenly fill pan. Bake 9–11 min until cooked through.
  3. Meanwhile, without separating rolls, slice entire package of buns in half, lengthwise, to form a top and a bottom sheet of bun halves. Place top and bottom sheets, cut side up, on Sheet Pan. Bake 5 mins, or until slightly toasted.  
  4. In a bowl, combine coleslaw with mayo. Slice lime in half; using 2-in-1 Citrus Press, squeeze in juice. Stir to combine.  
  5. When beef and rolls have finished cooking, carefully place the sheet of beef on bottom bun halves and top with coleslaw; cover with top sheet of bun halves. Slice along sides of each bun to portion into individual sliders, or serve on a tray to be pulled apart.  
Perfectly Balance Your Plate

Serve with 1 cup chopped veggies and 2 tbsp Epicure Dip.

Nutritional Information

Per serving (2 sliders): Calories 350, Fat 13 g (Saturated 5 g, Trans 0.3 g), Cholesterol 70 mg, Sodium 460 mg, Carbohydrate 39 g (Fiber 3 g, Sugars 12 g), Protein 19 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
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1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
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HomeRecipesCurried Beef Sliders
Curried Beef Sliders
Curried Beef Sliders
Share it!

Ingredients
15 min
6 servings
$2.41/serving
Preparation
  1. Preheat oven to 400° F. Line 14 Sheet Pan with 14 Sheet Pan Liner.
  2. In a large bowl, combine seasoning and beef. Turn onto pan; press down to flatten and evenly fill pan. Bake 9–11 min until cooked through.
  3. Meanwhile, without separating rolls, slice entire package of buns in half, lengthwise, to form a top and a bottom sheet of bun halves. Place top and bottom sheets, cut side up, on Sheet Pan. Bake 5 mins, or until slightly toasted.  
  4. In a bowl, combine coleslaw with mayo. Slice lime in half; using 2-in-1 Citrus Press, squeeze in juice. Stir to combine.  
  5. When beef and rolls have finished cooking, carefully place the sheet of beef on bottom bun halves and top with coleslaw; cover with top sheet of bun halves. Slice along sides of each bun to portion into individual sliders, or serve on a tray to be pulled apart.  
What you'll need
SALE
Aloo Gobi Seasoning (Pack of 3)Aloo Gobi Seasoning (Pack of 3)
Aloo Gobi Seasoning
(Pack of 3)
15 Reviews
$11.00$5.50
SALE
Keema Curry Seasoning (Pack of 3)Keema Curry Seasoning (Pack of 3)
Keema Curry Seasoning
(Pack of 3)
28 Reviews
$12.95$6.48
Sheet PanSheet Pan
Sheet Pan
40 Reviews
$25.00
1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
1/4 Sheet Pan Liner
(Set of 2)
40 Reviews
$22.00
1/4 Sheet Pan (Set of 2)1/4 Sheet Pan (Set of 2)
1/4 Sheet Pan
(Set of 2)
33 Reviews
$25.00
Perfectly Balance Your Plate

Serve with 1 cup chopped veggies and 2 tbsp Epicure Dip.

Nutritional Information

Per serving (2 sliders): Calories 350, Fat 13 g (Saturated 5 g, Trans 0.3 g), Cholesterol 70 mg, Sodium 460 mg, Carbohydrate 39 g (Fiber 3 g, Sugars 12 g), Protein 19 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →