HomeRecipesBurrito Bowl
Burrito Bowl
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La fiesta in a perfectly balanced bowl!


Ingredients
12 cup
cooked quinoa
2 oz (14 cup)
Tex Mex Oven-Fried Chicken, prepared, cubed
2 cups
mixed, fresh seasonal vegetables, sliced or chopped
12 cup
Black Bean & Corn Salsa, prepared
1 tbsp
Poco Picante Salsa, prepared
1 tbsp
Guacamole, prepared
2 tbsp
cheese, your choice
1 tbsp
Chipotle Aioli, prepared

Toppings (optional): lime juice and cilantro

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Place quinoa into a serving bowl
  2. Arrange chicken, veggies, salsas, and Guacamole on top.
  3. Sprinkle with cheese and drizzle with aioli. Add a squeeze of lime juice and sprinkle with cilantro, if desired. Serve.
Tips

Make-ahead mason jar salad: Prep in advance and have a salad ready to go! Layer all ingredients starting with the dressing, followed by veggies and protein. Top with greens.

Nutritional Information

Per serving: Calories 470, Fat 13 g (Saturated 2.5 g, Trans 0 g), Cholesterol 55 mg, Sodium 640 mg, Carbohydrate 56 g (Fiber 15 g, Sugars 8 g), Protein 38 g.

Burrito Bowl
10 min
1 serving
$3.40/serving
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
64 Reviews
$7.50
Smoked Spanish PaprikaSmoked Spanish Paprika
Smoked Spanish Paprika
71 Reviews
$7.50
BEST SELLER
SPG SeasoningSPG Seasoning
SPG Seasoning
181 Reviews
$7.50
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
89 Reviews
$8.50
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
191 Reviews
$8.99
Chipotle Aioli MixChipotle Aioli Mix
Chipotle Aioli Mix
60 Reviews
$7.50
HomeRecipesBurrito Bowl
Burrito Bowl
Recipe description
Burrito Bowl
Share it!

Ingredients
12 cup
cooked quinoa
2 oz (14 cup)
Tex Mex Oven-Fried Chicken, prepared, cubed
2 cups
mixed, fresh seasonal vegetables, sliced or chopped
12 cup
Black Bean & Corn Salsa, prepared
1 tbsp
Poco Picante Salsa, prepared
1 tbsp
Guacamole, prepared
2 tbsp
cheese, your choice
1 tbsp
Chipotle Aioli, prepared

Toppings (optional): lime juice and cilantro

10 min
1 serving
$3.40/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Place quinoa into a serving bowl
  2. Arrange chicken, veggies, salsas, and Guacamole on top.
  3. Sprinkle with cheese and drizzle with aioli. Add a squeeze of lime juice and sprinkle with cilantro, if desired. Serve.
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
64 Reviews
$7.50
Smoked Spanish PaprikaSmoked Spanish Paprika
Smoked Spanish Paprika
71 Reviews
$7.50
BEST SELLER
SPG SeasoningSPG Seasoning
SPG Seasoning
181 Reviews
$7.50
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
89 Reviews
$8.50
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
191 Reviews
$8.99
Chipotle Aioli MixChipotle Aioli Mix
Chipotle Aioli Mix
60 Reviews
$7.50
Tips

Make-ahead mason jar salad: Prep in advance and have a salad ready to go! Layer all ingredients starting with the dressing, followed by veggies and protein. Top with greens.

Nutritional Information

Per serving: Calories 470, Fat 13 g (Saturated 2.5 g, Trans 0 g), Cholesterol 55 mg, Sodium 640 mg, Carbohydrate 56 g (Fiber 15 g, Sugars 8 g), Protein 38 g.