HomeRecipesAzteca Tortilla Soup
Azteca Tortilla Soup
Azteca Tortilla Soup
20 min
4 servings
$2.14/serving

Ingredients

Toppings (optional): lime wedges

Preparation
  1. In Multipurpose Pot over high heat, combine hot water with seasoning. Cover; bring to a boil. Stir in crushed tomatoes; cover, return to a boil.
  2. Meanwhile, drain and rinse black beans.
  3. Reduce heat to medium. Add black beans and corn. Simmer, uncovered, 5–10 min.
  4. Meanwhile, dice avocado and coarsely crush tortilla chips.
  5. To serve, top each serving with 2 tbsp each Greek yogurt, diced avocado, grated cheese, crumbled tortilla chips, and a squeeze of lime juice, if desired.
Tips

To easily make this vegan, use coconut-based yogurt and vegan cheese.

Perfectly Balance Your Plate

Serve topped with 1 cup baby spinach. 

Nutritional Information

Per serving: Calories 380, Fat 15 g (Saturated 4.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 300 mg, Carbohydrate 48 g (Fiber 15 g, Sugars 5 g), Protein 20 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

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HomeRecipesAzteca Tortilla Soup
Azteca Tortilla Soup
Azteca Tortilla Soup
Share it!

Ingredients

Toppings (optional): lime wedges

20 min
4 servings
$2.14/serving
Preparation
  1. In Multipurpose Pot over high heat, combine hot water with seasoning. Cover; bring to a boil. Stir in crushed tomatoes; cover, return to a boil.
  2. Meanwhile, drain and rinse black beans.
  3. Reduce heat to medium. Add black beans and corn. Simmer, uncovered, 5–10 min.
  4. Meanwhile, dice avocado and coarsely crush tortilla chips.
  5. To serve, top each serving with 2 tbsp each Greek yogurt, diced avocado, grated cheese, crumbled tortilla chips, and a squeeze of lime juice, if desired.
Tips

To easily make this vegan, use coconut-based yogurt and vegan cheese.

Perfectly Balance Your Plate

Serve topped with 1 cup baby spinach. 

Nutritional Information

Per serving: Calories 380, Fat 15 g (Saturated 4.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 300 mg, Carbohydrate 48 g (Fiber 15 g, Sugars 5 g), Protein 20 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →