English3 Onion Sesame Crunch Rice
Ingredients
1 tbsp vegetable oil
2 tbsp Sesame Crunch Topper
1 cup rice
1 1⁄2 cups preparedNourish Broth, or light coconut milk for a creamier version
1 tspSea Salt (Grinder), finely ground
1 tbsp3 Onion Dip Mix
Preparation
- In Multipurpose Pot, combine all ingredients.
- Cover and bring to a boil over medium heat. Simmer, covered, for 12–15 minutes, or until rice is tender and liquid is absorbed.
- Fluff with a fork and serve.
Nutritional Information
Per serving: Calories 230, Fat 4 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 320 mg, Carbohydrate 42 g (Fiber 1 g, Sugars 0 g), Protein 5 g.
Tips
Make it vegan: use light coconut milk instead of Broth
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Sea Salt (Grinder)
3 Onion Dip Mix
Multipurpose Pot - 12 Cup