Grilled Summer Vegetable Naan Pizza
- Cook Time
- 15 min
- Yield
- 4 servings
- Calories
- 190
- Protein
- 7g
Order to go, right off the grill!
Ingredients
Preparation
- Preheat grill to medium heat.
- Using a basting brush, brush Greek Dressing on naan. Top with Grilled Summer Vegetables and cheese.
- Heat on grill for 3–4 minutes until naan becomes golden and slightly crisp. Cut each naan in two and serve.
Serving Size
4 servings serving
Amount/Serving
- Calories: 190, Fat: 8g, Saturated fat: 2.5g, Trans fat: 0g, Cholesterol: 5mg, Sodium: 200mg, Carbohydrate: 24g, Fiber: 4g, Sugars: 3g, Protein: 7g
