Holiday Turkey Kebabs

Holiday Turkey Kebabs Holiday Turkey Kebabs
  • 20 min prep
  • 23 - 24 minutes
  • 100 calories
  • $0.67
  • Good Food. Real Results.
  • Gluten Free

Ingredients


Makes: 6 servings

Preparation


 
  • Coat chicken with seasoning, oil, salt, and pepper. Let stand 15 min.
  • Thread meat and veggies onto 12 skewers.
  • Place in Skewer Maker. Cover and microwave on high until cooked through, about 3–4 min. Serve with aioli for dipping.

Tip


 

Tip: Swap Turkey Seasoning for your favourite dip mix or oven fry seasoning.

Make Ahead: Refrigerate up to 1 day before microwaving.

Nutritional Serving Size Per skewer:
Calories 100
Fat 5 g
Saturated Fat 1 g
Transfat 0 g
Cholesterol 20 mg
Sodium 105 mg
Carbohydrates 6 g
Fibre 2 g
Sugar 1 g
Protein 7 g

Shop this recipe...

Skewer Maker
$25.00
Sea Salt (Grinder)
$15.00
Black Pepper (Grinder)
$15.00
Turkey Seasoning
$7.50
Basil & Garlic Aioli Mix
$7.50