HomeRecipesMango Curry Cauliflower
Mango Curry Cauliflower
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Ingredients
1
whole head cauliflower
1 tbsp
olive oil
2 tbsp
Mango Curry Dip Mix
14 cup
Mango Curry Dip, prepared
Sea Salt, to taste
Black Pepper, to taste

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Trim cauliflower of green leaves. Run knife around the core of the cauliflower and remove.
  2. Rub olive oil over surface and dust with Mango Curry Dip Mix.
  3. Place in a Multipurpose Steamer, cover, and microwave for 8 minutes.
  4. Season cauliflower to taste, cut into wedges, and serve with dip.
Nutritional Information

Per serving: Calories 100, Fat 6 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 100 mg, Carbohydrate 9 g (Fibre 3 g, Sugars 4 g), Protein 4 g.

Mango Curry Cauliflower
13 min
6 servings
$0.75/serving
What you'll need
SALE
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
70 Reviews
$63.00$50.40
HomeRecipesMango Curry Cauliflower
Mango Curry Cauliflower
Mango Curry Cauliflower
Share it!

Ingredients
1
whole head cauliflower
1 tbsp
olive oil
2 tbsp
Mango Curry Dip Mix
14 cup
Mango Curry Dip, prepared
Sea Salt, to taste
Black Pepper, to taste
13 min
6 servings
$0.75/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Trim cauliflower of green leaves. Run knife around the core of the cauliflower and remove.
  2. Rub olive oil over surface and dust with Mango Curry Dip Mix.
  3. Place in a Multipurpose Steamer, cover, and microwave for 8 minutes.
  4. Season cauliflower to taste, cut into wedges, and serve with dip.
What you'll need
SALE
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
70 Reviews
$63.00$50.40
Nutritional Information

Per serving: Calories 100, Fat 6 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 100 mg, Carbohydrate 9 g (Fibre 3 g, Sugars 4 g), Protein 4 g.