Aromatic, creamy, and a little spicy, this is a new spin on classic roast chicken.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 375° F (190° C).
- In a blender or food processor, combine all ingredients except chicken. Purée until a smooth marinade forms.
- Place chicken in a large baking dish. Pour marinade overtop and turn chicken to coat evenly. Cover and roast, turning over and basting half way through, until fully cooked, 35–40 minutes.
Serve with rice and fresh steamed broccoli.
Per serving: Calories 380, Fat 27 g (Saturated 11 g, Trans 0 g), Cholesterol 110 mg, Sodium 120 mg, Carbohydrate 5 g (Fibre 1 g, Sugars 1 g), Protein 28 g.
50 - 55 min
4 - 6 servings
$1.63/serving
50 - 55 min4 - 6 servings$1.63/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 375° F (190° C).
- In a blender or food processor, combine all ingredients except chicken. Purée until a smooth marinade forms.
- Place chicken in a large baking dish. Pour marinade overtop and turn chicken to coat evenly. Cover and roast, turning over and basting half way through, until fully cooked, 35–40 minutes.
Serve with rice and fresh steamed broccoli.
Per serving: Calories 380, Fat 27 g (Saturated 11 g, Trans 0 g), Cholesterol 110 mg, Sodium 120 mg, Carbohydrate 5 g (Fibre 1 g, Sugars 1 g), Protein 28 g.
