HomeRecipesCran & Apple Cinnamon Cheese Ball
Cran & Apple Cinnamon Cheese Ball
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Savoury with a touch of sweet – ideal for after dinner or a casual glass with friends.


Ingredients
2 tbsp
Cranapple Cinnamon Sweet Dip Mix
1 pkg (8 oz/ 250)
brick light cream cheese
1 cup
sliced almonds

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a food processor or electric mixer, mix Dip Mix with cream cheese until smooth.
  2. Form into a ball and roll in almonds.
  3. Refrigerate for a few hours, or overnight. Remove from fridge 30 minutes before serving.
Tips

Cookie crumbs can be used in place of sliced almonds.

For a great bagel spread, mix 2 tbsp of Dip Mix with 1 — 8 oz (250 g) container light spreadable cream cheese.

Nutritional Information

Per serving (2 tbsp): Calories 160, Fat 11 g (Saturated 4 g, Trans 0 g), Cholesterol 15 mg, Sodium 150 mg, Carbohydrate 11 g (Fibre 1 g, Sugars 9 g), Protein 5 g.

Cran & Apple Cinnamon Cheese Ball
2 hrs
1 large or 2 small cheese balls
$0.95/serving
HomeRecipesCran & Apple Cinnamon Cheese Ball
Cran & Apple Cinnamon Cheese Ball
Recipe description
Cran & Apple Cinnamon Cheese Ball
Share it!

Ingredients
2 tbsp
Cranapple Cinnamon Sweet Dip Mix
1 pkg (8 oz/ 250)
brick light cream cheese
1 cup
sliced almonds
2 hrs
1 large or 2 small cheese balls
$0.95/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a food processor or electric mixer, mix Dip Mix with cream cheese until smooth.
  2. Form into a ball and roll in almonds.
  3. Refrigerate for a few hours, or overnight. Remove from fridge 30 minutes before serving.
Tips

Cookie crumbs can be used in place of sliced almonds.

For a great bagel spread, mix 2 tbsp of Dip Mix with 1 — 8 oz (250 g) container light spreadable cream cheese.

Nutritional Information

Per serving (2 tbsp): Calories 160, Fat 11 g (Saturated 4 g, Trans 0 g), Cholesterol 15 mg, Sodium 150 mg, Carbohydrate 11 g (Fibre 1 g, Sugars 9 g), Protein 5 g.