Roasted Rosemary Chicken with Garlic

Roasted Rosemary Chicken with Garlic Roasted Rosemary Chicken with Garlic A delicious, classic French whole-chicken recipe!
A delicious, classic French whole-chicken recipe!
  • 15 min prep
  • 15-115 minutes
  • 470 calories
  • $1.60
  • Dairy Free

Ingredients


Makes: 6 servings

Preparation


 
  • Preheat oven to 325° F (160° C).
  • Sprinkle inside of chicken with Minced Garlic. Rub chicken with 1 Tbsp (15 ml) oil and Seasoning for Rosemary Garlic Oven Fries. Tie legs together, set inside a Coated Roasting Pan and tuck wings underneath.
  • Surround with onions and carrots and season with Salt and Pepper.
  • Cover with foil and roast 1 hour and 15 minutes.
  • Place chicken on a serving platter and surround with roasted vegetables. Cover to keep warm.
  • Whisk flour, then Chicken Broth into pan juices to make a smooth gravy.
Nutritional Serving Size
Calories 470
Fat 32 g
Saturated Fat 8 g
Transfat 0 g
Cholesterol 125 mg
Sodium 160 mg
Carbohydrates 11 g
Fibre 2 g
Sugar 2 g
Protein 32 g

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Sea Salt (Grinder)
$15.00
Black Pepper (Grinder)
$15.00
Rosemary Garlic Oven Fries Seasoning
Minced Garlic
$8.00
Chicken Broth Mix
$12.00