HomeRecipesBrining: Canadian Maple Brined Turkey
Brining: Canadian Maple Brined Turkey
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Add a new turkey tradition to your holiday!


Ingredients
1 cup
Kosher salt
1 cup
brown sugar
16 cups
water
2 tbsp
Mulling Spices
2 tbsp
maple syrup
2
whole apples
16 cups
ice water

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Combine first 6 ingredients in Multipurpose Pot and simmer over medium-high heat. Stir occasionally until salt and sugar have dissolved.
  2. Bring to a boil. Remove from heat and cool to room temperature. Refrigerate until ready to use.
  3. When ready to brine turkey, stir ice water into prepared brine.
  4. Brine for 1 hour per lb or for 24 hours. Remove turkey from brine, then discard brine. Rinse turkey and roast.
Nutritional Information

Per serving: Calories 0, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fibre 0 g, Sugars 0 g), Protein 0 g.

Brining: Canadian Maple Brined Turkey
5 hours
14–16 lb (6.3 – 7.2 kg) turkey
$1.80/serving
HomeRecipesBrining: Canadian Maple Brined Turkey
Brining: Canadian Maple Brined Turkey
Recipe description
Brining: Canadian Maple Brined Turkey
Share it!

Ingredients
1 cup
Kosher salt
1 cup
brown sugar
16 cups
water
2 tbsp
Mulling Spices
2 tbsp
maple syrup
2
whole apples
16 cups
ice water
5 hours
14–16 lb (6.3 – 7.2 kg) turkey
$1.80/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Combine first 6 ingredients in Multipurpose Pot and simmer over medium-high heat. Stir occasionally until salt and sugar have dissolved.
  2. Bring to a boil. Remove from heat and cool to room temperature. Refrigerate until ready to use.
  3. When ready to brine turkey, stir ice water into prepared brine.
  4. Brine for 1 hour per lb or for 24 hours. Remove turkey from brine, then discard brine. Rinse turkey and roast.
Nutritional Information

Per serving: Calories 0, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g (Fibre 0 g, Sugars 0 g), Protein 0 g.

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