HomeRecipesTuna Noodle Casserole
Tuna Noodle Casserole
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Some things never go out of style—starting with casseroles. From grandma’s kitchen to yours, we’re reviving retro with this creamy comfort meal. Skip the salty, canned soups in other recipes: Broccoli Cheddar Soup is sodium conscious, gluten free and, not to mention, heckin’ delish. 


Ingredients
4 cups
uncooked egg noodles
2 cups
broccoli florets, fresh or frozen
2 cups
frozen peas
1 can (5 oz/170 g)
tuna, drained
12 cup
grated cheddar
12 pkg, or 1/4 cup breadcrumbs, optional
12 tbsp
melted butter, optional

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 400° F.   
  2. In a large pot, cook egg noodles according to package directions. Drain.   
  3. In a 9" X 13" baking dish, toss cooked noodles, soup, broccoli, and peas. Flake in tuna; stir to combine. Top with cheese.  
  4. If using, combine coating mix with melted butter. Sprinkle over casserole.  
  5. Bake 20–25 min, or until hot and golden brown.  
Perfectly Balance Your Plate

This is a perfectly balanced plate. 

Nutritional Information

Per serving: Calories 480, Fat 13 g (Saturated 6 g, Trans 0.3 g), Cholesterol 90 mg, Sodium 430 mg, Carbohydrate 63 g (Fiber 7 g, Sugars 9 g), Protein 29 g.

Tuna Noodle Casserole
30 min
4 servings
$3.24/serving
What you'll need
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
89 Reviews
$12.95
HomeRecipesTuna Noodle Casserole
Tuna Noodle Casserole
Recipe description
Tuna Noodle Casserole
Share it!

Ingredients
4 cups
uncooked egg noodles
2 cups
broccoli florets, fresh or frozen
2 cups
frozen peas
1 can (5 oz/170 g)
tuna, drained
12 cup
grated cheddar
12 pkg, or 1/4 cup breadcrumbs, optional
12 tbsp
melted butter, optional
30 min
4 servings
$3.24/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 400° F.   
  2. In a large pot, cook egg noodles according to package directions. Drain.   
  3. In a 9" X 13" baking dish, toss cooked noodles, soup, broccoli, and peas. Flake in tuna; stir to combine. Top with cheese.  
  4. If using, combine coating mix with melted butter. Sprinkle over casserole.  
  5. Bake 20–25 min, or until hot and golden brown.  
What you'll need
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
89 Reviews
$12.95
Perfectly Balance Your Plate

This is a perfectly balanced plate. 

Nutritional Information

Per serving: Calories 480, Fat 13 g (Saturated 6 g, Trans 0.3 g), Cholesterol 90 mg, Sodium 430 mg, Carbohydrate 63 g (Fiber 7 g, Sugars 9 g), Protein 29 g.