HomeRecipesSheet Pan Chicken Parmesan
Sheet Pan Chicken Parmesan
Sheet Pan Chicken Parmesan
30 min
8 servings
$2.49/serving

Ingredients


Preparation
  1. Preheat oven to 400° F.
  2. Line a Sheet Pan with a Sheet Pan Liner, brush with a little oil.
  3. Stir together the breadcrumbs, Parmesan, seasoning, and salt and pepper, if desired.
  4. Dip each chicken piece in the breadcrumb mixture, patting to coat thoroughly on both sides. Place on the prepared baking sheet.
  5. Bake the chicken until the breadcrumbs have browned and the chicken is almost entirely cooked through, about 15 min.
  6. Remove the sheet pan from the oven. Top each chicken piece evenly with marinara sauce and divide mozzarella on each, return to the oven. Bake until the cheese is melted and bubbly, an additional 10 min. Serve hot.
Perfectly Balance Your Plate

Serve with 2 cups salad greens, 1 cup egg noodles or rice, and 1 tbsp Balsamic Vinaigrette.

Nutritional Information

Per serving: Calories 310, Fat 13 g (Saturated 7 g, Trans 0 g), Cholesterol 100 mg, Sodium 460 mg, Carbohydrate 12 g (Fiber 2 g, Sugars 4 g), Protein 34 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Vegetable SeasoningVegetable Seasoning
Vegetable Seasoning
80 Reviews
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
119 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
88 Reviews
HomeRecipesSheet Pan Chicken Parmesan
Sheet Pan Chicken Parmesan
Sheet Pan Chicken Parmesan
Share it!

Ingredients


30 min
8 servings
$2.49/serving
Preparation
  1. Preheat oven to 400° F.
  2. Line a Sheet Pan with a Sheet Pan Liner, brush with a little oil.
  3. Stir together the breadcrumbs, Parmesan, seasoning, and salt and pepper, if desired.
  4. Dip each chicken piece in the breadcrumb mixture, patting to coat thoroughly on both sides. Place on the prepared baking sheet.
  5. Bake the chicken until the breadcrumbs have browned and the chicken is almost entirely cooked through, about 15 min.
  6. Remove the sheet pan from the oven. Top each chicken piece evenly with marinara sauce and divide mozzarella on each, return to the oven. Bake until the cheese is melted and bubbly, an additional 10 min. Serve hot.
What you'll need
Vegetable SeasoningVegetable Seasoning
Vegetable Seasoning
80 Reviews
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
119 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
88 Reviews
Perfectly Balance Your Plate

Serve with 2 cups salad greens, 1 cup egg noodles or rice, and 1 tbsp Balsamic Vinaigrette.

Nutritional Information

Per serving: Calories 310, Fat 13 g (Saturated 7 g, Trans 0 g), Cholesterol 100 mg, Sodium 460 mg, Carbohydrate 12 g (Fiber 2 g, Sugars 4 g), Protein 34 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →