HomeRecipesPulled Chicken Breakfast Tostadas
Pulled Chicken Breakfast Tostadas
Pulled Chicken Breakfast Tostadas
20 min
4 servings
$1.52/serving

Ingredients

Toppings (optional): shredded cheddar or crumbled feta, lime, salsa, guacamole (try Epicure's Poco Picante Salsa Mix or Guacamole Dip Mix)

Preparation
  1. Heat oil in a large fry pan over medium heat; crack in eggs. Fry until whites are set and yolk is done to  your liking.  
  2. Arrange two tostadas on each plate. Top with spinach, coleslaw and warm chicken. 
  3. Place eggs on tostadas. Garnish with toppings, if desired.
Tips

Soft-boil your eggs instead of frying them. Six minutes is the perfect amount of time to achieve the soft-boiled egg of your dreams!

Perfectly Balance Your Plate

Serve with 1 cup each mixed greens and chopped veggies, with 2 tsp Epicure salad dressing. 

Nutritional Information

Per serving (2 tostadas & 2 eggs): Calories 360, Fat 13 g (Saturated 3.5 g, Trans 0 g), Cholesterol 365 mg, Sodium 360 mg, Carbohydrate 33 g (Fiber 2 g, Sugars 7 g), Protein 28 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
282 Reviews
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
138 Reviews
HomeRecipesPulled Chicken Breakfast Tostadas
Pulled Chicken Breakfast Tostadas
Pulled Chicken Breakfast Tostadas
Share it!

Ingredients

Toppings (optional): shredded cheddar or crumbled feta, lime, salsa, guacamole (try Epicure's Poco Picante Salsa Mix or Guacamole Dip Mix)

20 min
4 servings
$1.52/serving
Preparation
  1. Heat oil in a large fry pan over medium heat; crack in eggs. Fry until whites are set and yolk is done to  your liking.  
  2. Arrange two tostadas on each plate. Top with spinach, coleslaw and warm chicken. 
  3. Place eggs on tostadas. Garnish with toppings, if desired.
What you'll need
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
282 Reviews
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
138 Reviews
Tips

Soft-boil your eggs instead of frying them. Six minutes is the perfect amount of time to achieve the soft-boiled egg of your dreams!

Perfectly Balance Your Plate

Serve with 1 cup each mixed greens and chopped veggies, with 2 tsp Epicure salad dressing. 

Nutritional Information

Per serving (2 tostadas & 2 eggs): Calories 360, Fat 13 g (Saturated 3.5 g, Trans 0 g), Cholesterol 365 mg, Sodium 360 mg, Carbohydrate 33 g (Fiber 2 g, Sugars 7 g), Protein 28 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →