HomeRecipesLemony Baked Pita Wedges
Lemony Baked Pita Wedges
Lemony Baked Pita Wedges
10 min
8 servings
$1.18/serving

Make your own version of pita chips at home, in 10 minutes! Healthier than store-bought, these wedges are delicious dunked in your favourite dip. Sprinkle with Lemon Dilly Dip Mix and serve with Dillicous Tzatziki for a tasty side for a Greek-inspired themed meal. 


Ingredients
Preparation
  1. Preheat oven to 425° F. Place Cooling Racks on a Sheet Pan.  
  2. In a Prep Bowl, whisk seasoning with oil. Using a Basting Brush, brush each pita with seasoning mixture. Slice pitas into quarters and arrange on cooling racks.  
  3. Bake 7 min, or until slightly browned and crispy.  
Tips

Use Prep Pro Scissors to cut pitas.

Swap in 2 tbsp Lemon Dilly Dip Mix

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein, 2 cups chopped veggies and 2 tbsp Epicure Dip.

Nutritional Information

Per serving (1/2 pita): Calories 170, Fat 2 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 267 mg, Carbohydrate 25 g (Fiber 1 g, Sugars 1 g), Protein 4 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Lemon Garlic Chicken Seasoning (Pack of 3)Lemon Garlic Chicken Seasoning (Pack of 3)
Lemon Garlic Chicken Seasoning
(Pack of 3)
82 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
SALE
Basting BrushBasting Brush
Basting Brush
43 Reviews
Cooling Rack (Set of 2) Cooling Rack (Set of 2)
Cooling Rack
(Set of 2)
43 Reviews
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
171 Reviews
Prep Pro ScissorsPrep Pro Scissors
Prep Pro Scissors
58 Reviews
HomeRecipesLemony Baked Pita Wedges
Lemony Baked Pita Wedges
Recipe description
Lemony Baked Pita Wedges
Share it!

Ingredients
10 min
8 servings
$1.18/serving
Preparation
  1. Preheat oven to 425° F. Place Cooling Racks on a Sheet Pan.  
  2. In a Prep Bowl, whisk seasoning with oil. Using a Basting Brush, brush each pita with seasoning mixture. Slice pitas into quarters and arrange on cooling racks.  
  3. Bake 7 min, or until slightly browned and crispy.  
What you'll need
Lemon Garlic Chicken Seasoning (Pack of 3)Lemon Garlic Chicken Seasoning (Pack of 3)
Lemon Garlic Chicken Seasoning
(Pack of 3)
82 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
SALE
Basting BrushBasting Brush
Basting Brush
43 Reviews
Cooling Rack (Set of 2) Cooling Rack (Set of 2)
Cooling Rack
(Set of 2)
43 Reviews
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
171 Reviews
Prep Pro ScissorsPrep Pro Scissors
Prep Pro Scissors
58 Reviews
Tips

Use Prep Pro Scissors to cut pitas.

Swap in 2 tbsp Lemon Dilly Dip Mix

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein, 2 cups chopped veggies and 2 tbsp Epicure Dip.

Nutritional Information

Per serving (1/2 pita): Calories 170, Fat 2 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 267 mg, Carbohydrate 25 g (Fiber 1 g, Sugars 1 g), Protein 4 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →