Happy Holidays Stuffing
Making a holiday meal is enough work already, so we’ve made sure that the stuffing is exceptionally easy to make. In under 20 minutes you will have stuffing that’s better than the junky boxed stuff thanks to our delicious blend. ‘Tis the seasoning, after all.
Perfectly Balance Your Plate
Serve with Roast Turkey and Honey Roasted Carrots.
Ingredients
6 slices dried or day-old bread, or 6 cups croutons
2 celery stalks
2 tbsp unsalted butter
1 pkg Happy Holidays Stuffing Seasoning
2 cups boiling water
Preparation
- Chop bread into cubes, if not using croutons; you should have about 6 cups. Thinly dice celery.
- Melt butter in Sauté Pan over medium-high heat. Add celery and cook until tender, about 4 min. Add seasoning and boiling water; stir to combine. Bring to a boil.
- Add bread cubes to pan. Stir to combine. Cover and remove from heat. Let stand 5 min.
Nutritional Information
Per serving: Calories 140, Fat 4.5 g (Saturated 2 g, Trans 0.1 g), Cholesterol 10 mg, Sodium 220 mg, Carbohydrate 20 g (Fiber 2 g, Sugars 1 g), Protein 4 g.
Tips
To cook this stuffing in the microwave, stir seasoning with water and melted butter, add to Multipurpose Steamer with diced celery and bread cubes; stir to combine. Cover and microwave on high for 5 min.
For more flavour, add turkey drippings or broth instead of water.
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Sauté Pan
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Multipurpose Steamer
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