HomeRecipesGreek Roasted Pork Chops
Greek Roasted Pork Chops
Greek Roasted Pork Chops
25 min
4 servings
$0.79/serving

This low-carb, nutritious, tasty meal is an easy pleaser. You can marinate chops in the fridge up to 6 hours ahead, or freeze a double batch for an easy meal next week.


Ingredients
Preparation
  1. Preheat oven to 400° F (205° C).
  2. Place chops and 12 cup Greek Dressing in a sealable freezer bag. Turn several times to coat chops evenly.
  3. Discard marinade, and place chops on a Sheet Pan lined with a Sheet Pan Liner. Roast until cooked through, approximately 10–15 minutes. Alternatively, grill chops over medium-high heat, turning once, for approximately 8–10 minutes. Brush with remaining Greek Dressing during last 2 minutes of cooking.
  4. Let chops rest for 5 minutes before serving.
Tips

For a quick, mess-free chop dinner in minutes, microwave boneless marinated chops in a Multipurpose Steamer on medium for 5–7 minutes.

Nutritional Information

Per serving: Calories 390, Fat 31 g (Saturated 6 g, Trans 0 g), Cholesterol 65 mg, Sodium 85 mg, Carbohydrate 1 g (Fiber 1 g, Sugars 0 g), Protein 24 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Greek Dressing MixGreek Dressing Mix
Greek Dressing Mix
82 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
77 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
80 Reviews
HomeRecipesGreek Roasted Pork Chops
Greek Roasted Pork Chops
Recipe description
Greek Roasted Pork Chops
Share it!

Ingredients
25 min
4 servings
$0.79/serving
Preparation
  1. Preheat oven to 400° F (205° C).
  2. Place chops and 12 cup Greek Dressing in a sealable freezer bag. Turn several times to coat chops evenly.
  3. Discard marinade, and place chops on a Sheet Pan lined with a Sheet Pan Liner. Roast until cooked through, approximately 10–15 minutes. Alternatively, grill chops over medium-high heat, turning once, for approximately 8–10 minutes. Brush with remaining Greek Dressing during last 2 minutes of cooking.
  4. Let chops rest for 5 minutes before serving.
What you'll need
Greek Dressing MixGreek Dressing Mix
Greek Dressing Mix
82 Reviews
Sheet PanSheet Pan
Sheet Pan
41 Reviews
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
77 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
80 Reviews
Tips

For a quick, mess-free chop dinner in minutes, microwave boneless marinated chops in a Multipurpose Steamer on medium for 5–7 minutes.

Nutritional Information

Per serving: Calories 390, Fat 31 g (Saturated 6 g, Trans 0 g), Cholesterol 65 mg, Sodium 85 mg, Carbohydrate 1 g (Fiber 1 g, Sugars 0 g), Protein 24 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →