HomeRecipesGluten-Free Rosemary Crackers
Gluten-Free Rosemary Crackers
Gluten-Free Rosemary Crackers
35 - 45 min
40 crackers
$0.25/serving

Try substituting sesame, sunflower, or chia seeds in place of the flax seeds…or a combo of all three!


Ingredients
Preparation
  1. Preheat oven to 375° F (190° C).
  2. In a medium bowl, combine the dry ingredients.
  3. Add the oil and enough water for dough to form.
  4. Press into a Sheet Pan, forming a thin, even layer.
  5. Bake for 20–30 minutes, until golden brown.
  6. When cool enough to touch, gently break into pieces. Crackers will crisp slightly as they cool and can also be re-crisped in the oven.
Nutritional Information

Per serving (2 crackers): Calories 80, Fat 5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 115 mg, Carbohydrate 7 g (Fiber 1 g, Sugars 0 g), Protein 1 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
139 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
HomeRecipesGluten-Free Rosemary Crackers
Gluten-Free Rosemary Crackers
Recipe description
Gluten-Free Rosemary Crackers
Share it!

Ingredients
35 - 45 min
40 crackers
$0.25/serving
Preparation
  1. Preheat oven to 375° F (190° C).
  2. In a medium bowl, combine the dry ingredients.
  3. Add the oil and enough water for dough to form.
  4. Press into a Sheet Pan, forming a thin, even layer.
  5. Bake for 20–30 minutes, until golden brown.
  6. When cool enough to touch, gently break into pieces. Crackers will crisp slightly as they cool and can also be re-crisped in the oven.
What you'll need
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
139 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
Nutritional Information

Per serving (2 crackers): Calories 80, Fat 5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 115 mg, Carbohydrate 7 g (Fiber 1 g, Sugars 0 g), Protein 1 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →