HomeRecipesEasy Tomato Tart
Easy Tomato Tart
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Ingredients
1 (10" x 10")
pre-rolled sheet of puff pastry
3
tomatoes, sliced
1 tbsp
Sea Salt, to taste
Black Pepper, to taste
1 cup
mixed greens
1 recipe prepared
Paris Bistro Sauce, or sauce of your choice

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 375° F (190° C).
  2. On a Sheet Pan, lay out puff pastry. Cover with layers of sliced tomato and sprinkle with seasoning.
  3. Bake for 30 minutes or until the pastry puffs up and browns at the edges.
  4. Garnish with mixed greens and drizzle with sauce.
Nutritional Information

Per serving: Calories 210, Fat 15 g (Saturated 3 g, Trans 0 g), Cholesterol 0 mg, Sodium 150 mg, Carbohydrate 17 g (Fiber 2 g, Sugars 2 g), Protein 3 g.

Easy Tomato Tart
40 min
6 - 8 servings
$0.65/serving
What you'll need
Vegetable SeasoningVegetable Seasoning
Vegetable Seasoning
57 Reviews
$7.50
Sheet PanSheet Pan
Sheet Pan
33 Reviews
$25.00
HomeRecipesEasy Tomato Tart
Easy Tomato Tart
Easy Tomato Tart
Share it!

Ingredients
1 (10" x 10")
pre-rolled sheet of puff pastry
3
tomatoes, sliced
1 tbsp
Sea Salt, to taste
Black Pepper, to taste
1 cup
mixed greens
1 recipe prepared
Paris Bistro Sauce, or sauce of your choice
40 min
6 - 8 servings
$0.65/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 375° F (190° C).
  2. On a Sheet Pan, lay out puff pastry. Cover with layers of sliced tomato and sprinkle with seasoning.
  3. Bake for 30 minutes or until the pastry puffs up and browns at the edges.
  4. Garnish with mixed greens and drizzle with sauce.
What you'll need
Vegetable SeasoningVegetable Seasoning
Vegetable Seasoning
57 Reviews
$7.50
Sheet PanSheet Pan
Sheet Pan
33 Reviews
$25.00
Nutritional Information

Per serving: Calories 210, Fat 15 g (Saturated 3 g, Trans 0 g), Cholesterol 0 mg, Sodium 150 mg, Carbohydrate 17 g (Fiber 2 g, Sugars 2 g), Protein 3 g.

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