28 - 30 min
12 cupcakes
$0.47/serving- Preheat oven to 350° F (175° C).
- Lightly spray muffin pan with vegetable oil or line with paper cups.
- Whisk together first 5 ingredients.
- In a small bowl, whisk together sugar, oil, egg, buttermilk and vanilla.
- Combine wet and dry ingredients. Using Corner Spatula, stir in boiling water until batter is smooth.
- Scoop into Muffin Maker and bake for 18–20 minutes.
Per serving (1 cupcake): Calories 150, Fat 8 g (Saturated 1.5 g, Trans 0 g), Cholesterol 20 mg, Sodium 170 mg, Carbohydrate 20 g (Fiber 2 g, Sugars 10 g), Protein 3 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
28 - 30 min12 cupcakes$0.47/serving- Preheat oven to 350° F (175° C).
- Lightly spray muffin pan with vegetable oil or line with paper cups.
- Whisk together first 5 ingredients.
- In a small bowl, whisk together sugar, oil, egg, buttermilk and vanilla.
- Combine wet and dry ingredients. Using Corner Spatula, stir in boiling water until batter is smooth.
- Scoop into Muffin Maker and bake for 18–20 minutes.
Per serving (1 cupcake): Calories 150, Fat 8 g (Saturated 1.5 g, Trans 0 g), Cholesterol 20 mg, Sodium 170 mg, Carbohydrate 20 g (Fiber 2 g, Sugars 10 g), Protein 3 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
