HomeRecipesChicken Fajita Flatbread
Chicken Fajita Flatbread
Chicken Fajita Flatbread
15 min
8 servings
$1.50/serving

This is an easy al fresco appie. Prep ingredients ahead so you can focus on chilling while grilling.


Ingredients

Toppings (optional): Fresh cilantro or parsley leaves, olive oil

Preparation
  1. Preheat grill to medium.
  2. Cut chicken into bite-size cubes. Place in Multipurpose Steamer; stir in seasoning. Cover and microwave on high 2–2 min 30 sec, until chicken is cooked through.
  3. Meanwhile, cut avocado in half; discard pit. Scoop flesh into a bowl; add dip mix. Using 2-in-1 Citrus Press, squeeze in juice from lime. Using the Ground Meat Separator, coarsely mash.
  4. Slice tomatoes in half. Lightly brush both sides of naan breads with oil. Place prepared chicken, guacamole, tomatoes, oiled bread and cheese on a Sheet Pan and head to the grill!
  5. Place bread on grill. Barbecue until one side is lightly charred, 2 min. Remove from grill; spread grilled sides with guacamole, then top with chicken, tomatoes and cheese.
  6. Place back on grill; close lid and barbecue until cheese melts, 1–2 min.
Tips

To grill chicken, brush breasts with oil and rub with Fajita Seasoning. Grill, turning often, until cooked through, 6–8 min. Slice into bite-size pieces.

Nutritional Information

Per serving (1/2 flatbread): Calories 240, Fat 11 g (Saturated 3 g, Trans 0.1 g), Cholesterol 30 mg, Sodium 400 mg, Carbohydrate 23 g (Fiber 4 g, Sugars 2 g), Protein 14 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
98 Reviews
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
87 Reviews
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
282 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
106 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
$25.00
HomeRecipesChicken Fajita Flatbread
Chicken Fajita Flatbread
Recipe description
Chicken Fajita Flatbread
Share it!

Ingredients

Toppings (optional): Fresh cilantro or parsley leaves, olive oil

15 min
8 servings
$1.50/serving
Preparation
  1. Preheat grill to medium.
  2. Cut chicken into bite-size cubes. Place in Multipurpose Steamer; stir in seasoning. Cover and microwave on high 2–2 min 30 sec, until chicken is cooked through.
  3. Meanwhile, cut avocado in half; discard pit. Scoop flesh into a bowl; add dip mix. Using 2-in-1 Citrus Press, squeeze in juice from lime. Using the Ground Meat Separator, coarsely mash.
  4. Slice tomatoes in half. Lightly brush both sides of naan breads with oil. Place prepared chicken, guacamole, tomatoes, oiled bread and cheese on a Sheet Pan and head to the grill!
  5. Place bread on grill. Barbecue until one side is lightly charred, 2 min. Remove from grill; spread grilled sides with guacamole, then top with chicken, tomatoes and cheese.
  6. Place back on grill; close lid and barbecue until cheese melts, 1–2 min.
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
98 Reviews
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
87 Reviews
BEST SELLER
Guacamole Dip MixGuacamole Dip Mix
Guacamole Dip Mix
282 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
106 Reviews
Sheet PanSheet Pan
Sheet Pan
53 Reviews
$25.00
Tips

To grill chicken, brush breasts with oil and rub with Fajita Seasoning. Grill, turning often, until cooked through, 6–8 min. Slice into bite-size pieces.

Nutritional Information

Per serving (1/2 flatbread): Calories 240, Fat 11 g (Saturated 3 g, Trans 0.1 g), Cholesterol 30 mg, Sodium 400 mg, Carbohydrate 23 g (Fiber 4 g, Sugars 2 g), Protein 14 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →