HomeRecipesCheesy Meatloaf Pie
Cheesy Meatloaf Pie
Cheesy Meatloaf Pie
38 min
6 servings
$1.29/serving

Ingredients
Preparation
  1. Preheat oven to 375° F (190° C).
  2. Tear bread into small pieces and place in a bowl. Pour in milk and, using a fork, mash together.
  3. Line bottom and sides of a 9” pie plate with tomatoes and season with Sea Salt and Pepper. In a bowl, combine beef with Meatloaf Seasoning, green onion and bread.
  4. Spoon over tomatoes and gently press to pack. Bake for 25 minutes.
  5. Toss cheese with Taco Seasoning. Sprinkle over pie and continue baking for 10–15 minutes, until melted and bubbly. Note that the pie will be very juicy and saucy, as the tomatoes will release a lot of liquid. Let stand 5–7 minutes before slicing so some of the juices may be reabsorbed.
Nutritional Information

Per serving: Calories 140, Fat 3.5 g (Saturated 1 g, Trans 0.4 g), Cholesterol 45 mg, Sodium 210 mg, Carbohydrate 6 g (Fiber 1 g, Sugars 2 g), Protein 22 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

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What you'll need
Sea Salt (Grinder)Sea Salt (Grinder)
Sea Salt
(Grinder)
Black Pepper (Grinder)Black Pepper (Grinder)
Black Pepper
(Grinder)
1 Reviews
Classic Meatloaf Seasoning (Pack of 3)Classic Meatloaf Seasoning (Pack of 3)
Classic Meatloaf Seasoning
(Pack of 3)
49 Reviews
BEST SELLER
Taco SeasoningTaco Seasoning
Taco Seasoning
96 Reviews
HomeRecipesCheesy Meatloaf Pie
Cheesy Meatloaf Pie
Cheesy Meatloaf Pie
Share it!

Ingredients
38 min
6 servings
$1.29/serving
Preparation
  1. Preheat oven to 375° F (190° C).
  2. Tear bread into small pieces and place in a bowl. Pour in milk and, using a fork, mash together.
  3. Line bottom and sides of a 9” pie plate with tomatoes and season with Sea Salt and Pepper. In a bowl, combine beef with Meatloaf Seasoning, green onion and bread.
  4. Spoon over tomatoes and gently press to pack. Bake for 25 minutes.
  5. Toss cheese with Taco Seasoning. Sprinkle over pie and continue baking for 10–15 minutes, until melted and bubbly. Note that the pie will be very juicy and saucy, as the tomatoes will release a lot of liquid. Let stand 5–7 minutes before slicing so some of the juices may be reabsorbed.
What you'll need
Sea Salt (Grinder)Sea Salt (Grinder)
Sea Salt
(Grinder)
Black Pepper (Grinder)Black Pepper (Grinder)
Black Pepper
(Grinder)
1 Reviews
Classic Meatloaf Seasoning (Pack of 3)Classic Meatloaf Seasoning (Pack of 3)
Classic Meatloaf Seasoning
(Pack of 3)
49 Reviews
BEST SELLER
Taco SeasoningTaco Seasoning
Taco Seasoning
96 Reviews
Nutritional Information

Per serving: Calories 140, Fat 3.5 g (Saturated 1 g, Trans 0.4 g), Cholesterol 45 mg, Sodium 210 mg, Carbohydrate 6 g (Fiber 1 g, Sugars 2 g), Protein 22 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →