
Low sodium
Gluten free
Non-GMO
Kosher
Vegan
A mildly spiced curry with top notes of turmeric, cumin, ginger, coriander and a hint of cayenne.
72 g (2.5 oz)
- A multi-purpose blend that can be used to season rice, lentils, vegetables, chicken, lamb, and seafood.
- Perfect base for curry or mix with coconut milk for soup and sauces.
- Mix with mayo for chicken, tuna or potato salads.
- Low sodium and contains zero artificial colors or flavors.
Epicure products are:
- 100% gluten free
- Made in a nut-free facility (except coconut)
- Free from corn syrup & hydrogenated fat
- Free from artificial colours, sweeteners & preservatives
- Sugar & sodium conscious
- Made from ethically sourced ingredients
- 85% Non-GMO Project verified