Ooey Gooey Queso Hot Dip

Cook Time: 10 min
Yield: 14 servings
Calories: 60
Protein: 4g

Warm, ooey, gooey cheese dip. Serve with tortilla chips or fresh veggies for dunking. Also makes a yummy sauce for steamed or roasted broccoli or cauliflower.

Ingredients

1 1/2 cups milk (your choice)

1 pkg Ooey Gooey Queso Hot Dip Mix

1 cup grated cheddar

Preparation

MICROWAVE:

In a 4-cup microwavable bowl, whisk milk with mix. Microwave, uncovered on high for 4–5 min, whisking halfway through or until thickened. Stir in cheddar until melted.

STOVE TOP:

In a saucepan, whisk milk with mix. Bring to a boil over medium-high heat, whisking constantly. Reduce heat; simmer, whisking often for 3 min or until thickened. Remove from heat and stir in cheese.