Lemon Dilly Potato Salad

Lemon Dilly Potato Salad
Cook Time
15 min
Yield
6 servings
Calories
380
Protein
11g

A backyard potluck favourite!

Ingredients

2 tsp Lemon Dilly Dip Mix

1 cup light mayonnaise

1 tsp Dijon-style mustard - optional

4 cups cooked, diced potatoes

6 hard-boiled eggs (chopped or cut into wedges)

4 green onions (sliced)

Sea Salt (to taste)

Black Pepper (to taste)

Preparation

  1. Mix first 3 ingredients in a bowl.
  2. Add remaining ingredients, toss to combine and serve.

Products

Lemon Dilly
$8.99