Fudgy Gluten Free Brownies
- Cook Time
- 30 mins
- Yield
- 12 servings
- Calories
- 170
The most decadent, chewy, rich and chocolatey brownies. You won't believe they are gluten free. We promise.
Ingredients
½ cup hot melted unsalted butter or coconut oil
Fudgy Brownie Mix
2 eggs
2 tbsp milk (your choice)
1 tsp vanilla
OPTIONAL - ¼ cup walnuts or chocolate chips.
Preparation
- Preheat oven to 350F
- Combine ½ cup hot, melted unsalted butter or coconut oil with mix.
- Stir in 2 eggs, your choice of milk and vanilla extract until well combined. If adding walnuts and/or chocolate chips, fold into batter before baking.
- Scrape into lightly oiled 8” x 8” pan.
- Bake for 20 - 25 minutes.
- Cool in pan for 6 minutes before serving.
