Easy Cheesy Tuna Melts

Easy Cheesy Tuna Melts
Cook Time
15 min
Yield
4 servings
Calories
380
Protein
29g

The avocados in guacamole are an excellent source of monounsaturated fats.

Ingredients

1/2 cup Creamy Guacamole Dip (prepared)

2 cans (4 oz/120 g) light tuna

1 apple (diced)- optional

3/4 cup low-fat marble cheese (grated)

4 whole-wheat pitas or tortillas

Preparation

  1. Preheat oven to 400° F (205 °C).
  2. Combine tuna, Guacamole Dip and apple in a mixing bowl.
  3. Place pitas or tortillas on parchment-lined Sheet Pan. Top with tuna mixture and cheese.
  4. Bake until cheese melts and pita is crisp. Serve warm.

Products

Guacamole
$8.99

Recipe Note

Serve with steamed seasonal vegetables.