United States
FrancaisQuick Strawberry Shortcake
A quick and delicious dessert, starting with a store-bought angel food cake.
Ingredients
4 cups sliced strawberries
1⁄4 cup icing sugar
2 tsp vanilla extract
1 angel food cake
2 cups vanilla yogurt
Preparation
- Sprinkle sliced strawberries with icing sugar and vanilla extract. Toss to coat and let stand for 5 minutes to dissolve sugar.
- Slice angel food cake in 8 wedges and place on individual serving plates.
- Top each with 1⁄2 cup sliced strawberries and 1⁄4 cup yogurt.
Nutritional Information
Per serving: Calories 190, Fat 1.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 360 mg, Carbohydrate 39 g (Fibre 2 g, Sugars 12 g), Protein 6 g.