HomeRecipesOrzo Greek Salad
Orzo Greek Salad
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A stunning side dish that pairs perfectly with grilled salmon.


Ingredients
2 cups
cooked orzo
10
cherry tomatoes, cut in half
12
bell pepper, chopped
13
English cucumber, sliced and quartered
1 cup
whole black olives
1 cup
canned chickpeas, drained and rinsed – optional
1 cup
crumbled low-fat feta cheese
1 tbsp, or 3 Onion Dip Mix
12 recipe prepared
Italian Dressing, or Greek Dressing

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a bowl, combine first 7 ingredients and sprinkle with Dip Mix.
  2. Drizzle with Dressing and toss to mix.
  3. For optimum flavour, cover and refrigerate at least 1 hour before serving. Salad will keep well for up to 3 days.
Nutritional Information

Per serving: Calories 250, Fat 16 g (Saturated 3.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 510 mg, Carbohydrate 21 g (Fibre 3 g, Sugars 2 g), Protein 7 g.

Orzo Greek Salad
17 min
4 - 6 servings
$2.00/serving
What you'll need
BEST SELLER
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
151 Reviews
$9.99
HomeRecipesOrzo Greek Salad
Orzo Greek Salad
Recipe description
Orzo Greek Salad
Share it!

Ingredients
2 cups
cooked orzo
10
cherry tomatoes, cut in half
12
bell pepper, chopped
13
English cucumber, sliced and quartered
1 cup
whole black olives
1 cup
canned chickpeas, drained and rinsed – optional
1 cup
crumbled low-fat feta cheese
1 tbsp, or 3 Onion Dip Mix
12 recipe prepared
Italian Dressing, or Greek Dressing
17 min
4 - 6 servings
$2.00/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a bowl, combine first 7 ingredients and sprinkle with Dip Mix.
  2. Drizzle with Dressing and toss to mix.
  3. For optimum flavour, cover and refrigerate at least 1 hour before serving. Salad will keep well for up to 3 days.
What you'll need
BEST SELLER
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
151 Reviews
$9.99
Nutritional Information

Per serving: Calories 250, Fat 16 g (Saturated 3.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 510 mg, Carbohydrate 21 g (Fibre 3 g, Sugars 2 g), Protein 7 g.