Marinated Greek Olives

Makes a great addition at picnics, potlucks, and tapas parties, or served with cheese and crackers.
Ingredients
1⁄2 cup olive oil
2 tbsp Souvlaki Seasoning
4 cups olives
crushed chilis, to taste
Preparation
- Combine all ingredients. Place in glass or ceramic container.
- Can be stored in refrigerator for up to 3 weeks. Bring to room temperature before serving.
Nutritional Information
Per serving (1/4 cup): Calories 100, Fat 11 g (Saturated 1.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 250 mg, Carbohydrate 2 g (Fibre 1 g, Sugars 0 g), Protein 0.3 g.