Maple Bacon Salted Chocolate Waffles
1 - 2 tbsp vegetable oil
1 recipe preparedClassic Waffles
1 cup Belgian chocolate chips, melted
Maple syrup, to taste - optional
Maple Bacon Sea Salt, to taste
- In a double boiler or microwave, gently melt chocolate, stirring well.
- Drizzle waffles with Belgian chocolate and maple syrup, if using. Sprinkle with ground or whole Maple Bacon Sea Salt (less is more – bring the grinder to the table for folks to add more if they like).
Per serving: Calories 270, Fat 13 g (Saturated 4.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 250 mg, Carbohydrate 32 g (Fibre 1 g, Sugars 14 g), Protein 6 g.