Ginger-Lemon Mousse

A light & airy version of lemon curd, with a little fiery kick thanks to our secret ingredient: crystalized ginger! Look for it in the bulk section of your grocery store.
Ingredients
1 cup whipping cream
1⁄2 tsp vanilla extract
2⁄3 cupLuscious Lemon Curd
2 tbsp crystallized ginger
Preparation
- Whip whipping cream with vanilla extract until it forms stiff peaks.
- Fold in lemon curd and crystallized ginger. Spoon into individual serving glasses. Chill and serve.
Nutritional Information
Per serving: Calories 370, Fat 30 g (Saturated 18 g, Trans 0.2 g), Cholesterol 205 mg, Sodium 85 mg, Carbohydrate 24 g (Fibre 0 g, Sugars 23 g), Protein 4 g.