United States
FrancaisEl Greco Lemon Roasted Cauliflower
Ingredients
1 cauliflower, cut into medium florets
1 tspMinced Garlic
2 tbsp lemon juice
1 recipe prepared El Greco Sauce, or sauce of your choice
Sea Salt (Grinder), to taste
Black Pepper (Grinder), to taste
Preparation
- In a Multipurpose Steamer, toss together cauliflower, garlic, lemon juice, salt, and pepper. Cover with lid and microwave on high for 5 minutes.
- Turn cauliflower out onto a Sheet Pan. Place under a pre-heated broiler for 2 minutes, until lightly golden.
- Serve with a dollop of sauce. Season to taste.
Nutritional Information
Per serving: Calories 100, Fat 7 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 120 mg, Carbohydrate 7 g (Fibre 3 g, Sugars 2 g), Protein 2 g.
Tips
No steamer? No problem! Toss first three ingredients together, spread evenly on a Sheet Pan, and cook in the oven at 425° F (220° C), stirring occasionally, for 15–20 minutes, until lightly golden.
Shop This Recipe
Minced Garlic
Sea Salt (Grinder)
Black Pepper (Grinder)
Sheet Pan
Multipurpose Steamer