Crispy Coleslaw with Honey Mustard Dressing
Ingredients
2⁄3 cup light mayonnaise
1 tspHoney Mustard
2 1⁄2 cups green cabbage, shredded
1⁄2 cup celery, sliced
1⁄2 cup carrot, shredded
1⁄2 cup sunflower seeds
Sea Salt, freshly ground, to taste
Black Pepper, freshly ground, to taste
Preparation
- In a salad bowl, whisk mayonnaise with Honey Mustard.
- Add the next 6 ingredients and toss to coat.
Nutritional Information
Per serving: Calories 260, Fat 22 g (Saturated 3 g, Trans 0 g), Cholesterol 15 mg, Sodium 300 mg, Carbohydrate 12 g (Fibre 4 g, Sugars 5 g), Protein 6 g.
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Honey Mustard