HomeRecipesClassic Italian Tiramisu
Classic Italian Tiramisu
Classic Italian Tiramisu
2 hr 10 min
10 servings
$0.85/serving

Creamy, rich and delicious - a real treat!


Ingredients
Preparation
  1. In a small bowl, beat mascarpone or cream cheese with icing sugar and vanilla until soft. In second bowl, beat whipping cream until slightly firm.
  2. Fold cream cheese and whipping cream together.
  3. Line bottom of an 8" square serving dish with a layer of ladyfingers. Sprinkle half the coffee over ladyfingers, making sure they are moist, but not saturated. Spread half the cream cheese mixture evenly over top.
  4. Add one more layer of ladyfingers, moisten with remaining coffee and top with rest of cream cheese mixture.
  5. Mix together cocoa powder and Cinnamon. Sprinkle evenly over the top of tiramisu.
  6. Refrigerate for at least 2 hours and serve chilled.
Tips

Lighten up by using light cream cheese instead of mascarpone cheese and save 490 calories and 60 g fat per serving.

Nutritional Information

Per serving: Calories 680, Fat 64 g (Saturated 36 g, Trans 0 g), Cholesterol 265 mg, Sodium 105 mg, Carbohydrate 22 g (Fibre 1 g, Sugars 13 g), Protein 11 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Cinnamon Cinnamon
Cinnamon
86 Reviews
$8.95
HomeRecipesClassic Italian Tiramisu
Classic Italian Tiramisu
Recipe description
Classic Italian Tiramisu
Share it!

Ingredients
2 hr 10 min
10 servings
$0.85/serving
Preparation
  1. In a small bowl, beat mascarpone or cream cheese with icing sugar and vanilla until soft. In second bowl, beat whipping cream until slightly firm.
  2. Fold cream cheese and whipping cream together.
  3. Line bottom of an 8" square serving dish with a layer of ladyfingers. Sprinkle half the coffee over ladyfingers, making sure they are moist, but not saturated. Spread half the cream cheese mixture evenly over top.
  4. Add one more layer of ladyfingers, moisten with remaining coffee and top with rest of cream cheese mixture.
  5. Mix together cocoa powder and Cinnamon. Sprinkle evenly over the top of tiramisu.
  6. Refrigerate for at least 2 hours and serve chilled.
What you'll need
Cinnamon Cinnamon
Cinnamon
86 Reviews
$8.95
Tips

Lighten up by using light cream cheese instead of mascarpone cheese and save 490 calories and 60 g fat per serving.

Nutritional Information

Per serving: Calories 680, Fat 64 g (Saturated 36 g, Trans 0 g), Cholesterol 265 mg, Sodium 105 mg, Carbohydrate 22 g (Fibre 1 g, Sugars 13 g), Protein 11 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →