HomeRecipesButterfly Pasta Salad
Butterfly Pasta Salad
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Ingredients
34 lb (340 g)
farfalle pasta
1 tbsp
olive oil
1 12 cups
cherry tomatoes, halved
34 cup
diced mozzarella cheese
34 cup
Pesto Sauce, prepared

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Cook pasta according to package directions. Drain, toss with olive oil and cool to room temperature.
  2. Place all ingredients in large serving bowl and gently toss to combine.
Tips

Serve warm for a delicious side dish.

Nutritional Information

Per serving: Calories 540, Fat 19 g (Saturated 5 g, Trans 0 g), Cholesterol 20 mg, Sodium 320 mg, Carbohydrate 75 g (Fibre 5 g, Sugars 6 g), Protein 18 g.

Butterfly Pasta Salad
20 min
4 servings
$2.06/serving
HomeRecipesButterfly Pasta Salad
Butterfly Pasta Salad
Butterfly Pasta Salad
Share it!

Ingredients
34 lb (340 g)
farfalle pasta
1 tbsp
olive oil
1 12 cups
cherry tomatoes, halved
34 cup
diced mozzarella cheese
34 cup
Pesto Sauce, prepared
20 min
4 servings
$2.06/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Cook pasta according to package directions. Drain, toss with olive oil and cool to room temperature.
  2. Place all ingredients in large serving bowl and gently toss to combine.
Tips

Serve warm for a delicious side dish.

Nutritional Information

Per serving: Calories 540, Fat 19 g (Saturated 5 g, Trans 0 g), Cholesterol 20 mg, Sodium 320 mg, Carbohydrate 75 g (Fibre 5 g, Sugars 6 g), Protein 18 g.