HomeRecipesBaked Brie with Red Pepper Jelly
Baked Brie with Red Pepper Jelly
Baked Brie with Red Pepper Jelly
18 min
6 servings
$1.61/serving

Transform an ordinary brie into a spectacular brie by covering it in red pepper jelly! Guaranteed to take you to your happy place. 


Ingredients
Preparation
  1. Preheat oven to 350° F. Line 14 Sheet Pan with 14 Sheet Pan Liner. 
  2. Place brie on pan. Top with jelly. Bake 15 min or until soft.
  3. Meanwhile, trim off the stems of dried figs and cut figs in quarters.
  4. Transfer baked brie to serving dish and top with figs, pomegranate seeds, and pistachios.
Tips

Serve with apple slices, pretzels, toasted baguette slices, or crackers.

To cook in the microwave, place brie in a 4-Cup Prep Bowl. Microwave uncovered for 60—90 sec. Invert onto a serving platter and top with Red Pepper Jelly and your favourite toppings.

Nutritional Information

Per serving: Calories 150, Fat 10 g (Saturated 6 g, Trans 0 g), Cholesterol 35 mg, Sodium 210 mg, Carbohydrate 7 g (Fibre 1 g, Sugars 5 g), Protein 8 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
1/4 Sheet Pan (Set of 2)1/4 Sheet Pan (Set of 2)
1/4 Sheet Pan
(Set of 2)
59 Reviews
1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
1/4 Sheet Pan Liner
(Set of 2)
76 Reviews
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
248 Reviews
HomeRecipesBaked Brie with Red Pepper Jelly
Baked Brie with Red Pepper Jelly
Recipe description
Baked Brie with Red Pepper Jelly
Share it!

Ingredients
18 min
6 servings
$1.61/serving
Preparation
  1. Preheat oven to 350° F. Line 14 Sheet Pan with 14 Sheet Pan Liner. 
  2. Place brie on pan. Top with jelly. Bake 15 min or until soft.
  3. Meanwhile, trim off the stems of dried figs and cut figs in quarters.
  4. Transfer baked brie to serving dish and top with figs, pomegranate seeds, and pistachios.
What you'll need
1/4 Sheet Pan (Set of 2)1/4 Sheet Pan (Set of 2)
1/4 Sheet Pan
(Set of 2)
59 Reviews
1/4 Sheet Pan Liner (Set of 2)1/4 Sheet Pan Liner (Set of 2)
1/4 Sheet Pan Liner
(Set of 2)
76 Reviews
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
248 Reviews
Tips

Serve with apple slices, pretzels, toasted baguette slices, or crackers.

To cook in the microwave, place brie in a 4-Cup Prep Bowl. Microwave uncovered for 60—90 sec. Invert onto a serving platter and top with Red Pepper Jelly and your favourite toppings.

Nutritional Information

Per serving: Calories 150, Fat 10 g (Saturated 6 g, Trans 0 g), Cholesterol 35 mg, Sodium 210 mg, Carbohydrate 7 g (Fibre 1 g, Sugars 5 g), Protein 8 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →