For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 450° F.
- In a large bowl, combine mix with water and oil. Form dough into a ball.
- Lightly oil 1⁄4 Sheet Pan with olive oil. Using lightly oiled hands or a spatula, gently press dough into pan, filling right to the corners. Bake for 15 min.
- Meanwhile, prepare dip. In a bowl stir together yogurt and dip mix.
- Dice cucumber, peppers, and avocado into small pieces.
- To assemble, spread dip over cooled pizza shell. Arrange veggies on top .
Bake crust and prepare dip; cover and refrigerate overnight. Assemble just before serving.
Swap 3 Onion Dip Mix for your favourite Epicure Dip Mix.
Serve with 1 cup sliced veggies and 1⁄3 cup dip (1⁄3 cup 2% Greek yogurt + 1 tsp 3 Onion Dip Mix).
Per serving: Calories 310, Fat 9 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 590 mg, Carbohydrate 46 g (Fibre 4 g, Sugars 5 g), Protein 13 g.
24 min
4 servings
$3.26/serving
24 min4 servings$3.26/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 450° F.
- In a large bowl, combine mix with water and oil. Form dough into a ball.
- Lightly oil 1⁄4 Sheet Pan with olive oil. Using lightly oiled hands or a spatula, gently press dough into pan, filling right to the corners. Bake for 15 min.
- Meanwhile, prepare dip. In a bowl stir together yogurt and dip mix.
- Dice cucumber, peppers, and avocado into small pieces.
- To assemble, spread dip over cooled pizza shell. Arrange veggies on top .
Bake crust and prepare dip; cover and refrigerate overnight. Assemble just before serving.
Swap 3 Onion Dip Mix for your favourite Epicure Dip Mix.
Serve with 1 cup sliced veggies and 1⁄3 cup dip (1⁄3 cup 2% Greek yogurt + 1 tsp 3 Onion Dip Mix).
Per serving: Calories 310, Fat 9 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 590 mg, Carbohydrate 46 g (Fibre 4 g, Sugars 5 g), Protein 13 g.
