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HomeRecipesSmoked Salmon & Lemon Dilly Appies
Smoked Salmon & Lemon Dilly Appies
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Ingredients
1 pkg (8 oz/225 g)
frozen puff pastry, defrosted
flour, for dusting
14 - 12 cup prepared
Lemon Dilly Dip
1 pkg (8 oz/225 g)
smoked salmon

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 425° F (220° C).
  2. On a Sheet Pan Liner, roll puff pastry into a 10.5-inch square. Gently flip onto an appy maker. Using a rolling pin, firmly roll over to cut pastry.
  3. Spoon Lemon Dilly Dip onto each triangle: 12 tsp for small, 1–2 tsp for large. Top with a small piece of salmon. Starting at wide end, roll up each triangle on the appy maker, and form into crescents.
  4. Place on a Sheet Pan lined with a Sheet Pan Liner. Bake until golden brown: 10–11 minutes for small, 12–14 minutes for large.
Nutritional Information

Per serving (1 small twirl): Calories 100, Fat 7 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 140 mg, Carbohydrate 7 g (Fibre 0 g, Sugars 0 g), Protein 3 g.

Smoked Salmon & Lemon Dilly Appies
30 - 35 min
18 small or 10 large twirls
$0.55/serving
What you'll need
BEST SELLER
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
150 Reviews
$9.99
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$29.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
74 Reviews
$25.00
HomeRecipesSmoked Salmon & Lemon Dilly Appies
Smoked Salmon & Lemon Dilly Appies
Smoked Salmon & Lemon Dilly Appies
Share it!

Ingredients
1 pkg (8 oz/225 g)
frozen puff pastry, defrosted
flour, for dusting
14 - 12 cup prepared
Lemon Dilly Dip
1 pkg (8 oz/225 g)
smoked salmon
30 - 35 min
18 small or 10 large twirls
$0.55/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 425° F (220° C).
  2. On a Sheet Pan Liner, roll puff pastry into a 10.5-inch square. Gently flip onto an appy maker. Using a rolling pin, firmly roll over to cut pastry.
  3. Spoon Lemon Dilly Dip onto each triangle: 12 tsp for small, 1–2 tsp for large. Top with a small piece of salmon. Starting at wide end, roll up each triangle on the appy maker, and form into crescents.
  4. Place on a Sheet Pan lined with a Sheet Pan Liner. Bake until golden brown: 10–11 minutes for small, 12–14 minutes for large.
What you'll need
BEST SELLER
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
150 Reviews
$9.99
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$29.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
74 Reviews
$25.00
Nutritional Information

Per serving (1 small twirl): Calories 100, Fat 7 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 140 mg, Carbohydrate 7 g (Fibre 0 g, Sugars 0 g), Protein 3 g.