HomeRecipesAsian Noodle Soup
Asian Noodle Soup
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Ingredients
8 cups
Nourish Broth, prepared
1 lb (450 g)
boneless, skinless chicken breasts, about 2, cut into 1/2" cubes
1 12 cups
dried, thin egg noodles
2 cups
bok choy, or Chinese cabbage, julienned (finely sliced)
13 cups
carrot, julienned
Sea Salt, to taste
Black Pepper, to taste


Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Wok  or Multipurpose Pot, bring broth to a boil. Reduce to a gentle simmer. 
  2. Add cubed chicken and poach until chicken is firm and cooked through. Remove and set aside. 
  3. Add noodles to broth and simmer until noodles are cooked. 
  4. Return chicken pieces to pot. Stir in bok choy or cabbage and carrots. Bring to a boil. 
  5. Stir in seasoning. Season with salt and pepper 
Nutritional Information

Per serving (2 cups): Calories 240, Fat 6 g (Saturated 1.5 g, Trans 0 g), Cholesterol 55 mg, Sodium 210 mg, Carbohydrate 23 g (Fibre 2 g, Sugars 2 g), Protein 26 g.

Asian Noodle Soup
20 min
4 servings (8 cups)
$1.00/serving
What you'll need
BEST SELLER
Nourish Broth MixNourish Broth Mix
Nourish Broth Mix
119 Reviews
$12.50
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
62 Reviews
$8.50
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
20 Reviews
$152.95
HomeRecipesAsian Noodle Soup
Asian Noodle Soup
Asian Noodle Soup
Share it!

Ingredients
8 cups
Nourish Broth, prepared
1 lb (450 g)
boneless, skinless chicken breasts, about 2, cut into 1/2" cubes
1 12 cups
dried, thin egg noodles
2 cups
bok choy, or Chinese cabbage, julienned (finely sliced)
13 cups
carrot, julienned
Sea Salt, to taste
Black Pepper, to taste


20 min
4 servings (8 cups)
$1.00/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Wok  or Multipurpose Pot, bring broth to a boil. Reduce to a gentle simmer. 
  2. Add cubed chicken and poach until chicken is firm and cooked through. Remove and set aside. 
  3. Add noodles to broth and simmer until noodles are cooked. 
  4. Return chicken pieces to pot. Stir in bok choy or cabbage and carrots. Bring to a boil. 
  5. Stir in seasoning. Season with salt and pepper 
What you'll need
BEST SELLER
Nourish Broth MixNourish Broth Mix
Nourish Broth Mix
119 Reviews
$12.50
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
62 Reviews
$8.50
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
20 Reviews
$152.95
Nutritional Information

Per serving (2 cups): Calories 240, Fat 6 g (Saturated 1.5 g, Trans 0 g), Cholesterol 55 mg, Sodium 210 mg, Carbohydrate 23 g (Fibre 2 g, Sugars 2 g), Protein 26 g.

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