For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a medium bowl, combine butter and chocolate chips. Microwave on high for 30 seconds, or until melted, and stir.
- Whisk in egg.
- Stir in sugar, milk, cocoa, and vanilla. Add the flour and baking powder and beat until smooth.
- Lightly oil two microwave safe mugs or molds, your choice, with a basting brush. Divide the batter between the two mugs and microwave on high for 1 1⁄2–2 minutes until cooked. A toothpick should come out nearly clean.
Per serving (1 cake): Calories 350, Fat 21 g (Saturated 12 g, Trans 0.3 g), Cholesterol 155 mg, Sodium 130 mg, Carbohydrate 38 g (Fibre 4 g, Sugars 26 g), Protein 8 g.
7 min
2 cakes
$1.55/serving7 min2 cakes$1.55/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a medium bowl, combine butter and chocolate chips. Microwave on high for 30 seconds, or until melted, and stir.
- Whisk in egg.
- Stir in sugar, milk, cocoa, and vanilla. Add the flour and baking powder and beat until smooth.
- Lightly oil two microwave safe mugs or molds, your choice, with a basting brush. Divide the batter between the two mugs and microwave on high for 1 1⁄2–2 minutes until cooked. A toothpick should come out nearly clean.
Per serving (1 cake): Calories 350, Fat 21 g (Saturated 12 g, Trans 0.3 g), Cholesterol 155 mg, Sodium 130 mg, Carbohydrate 38 g (Fibre 4 g, Sugars 26 g), Protein 8 g.
