HomeRecipesChicken Enchiladas
Chicken Enchiladas
Chicken Enchiladas
15 min
4 servings
$3.95/serving

Ingredients


Preparation
  1. Thinly slice chicken; place in Multipurpose Steamer. Stir in 1 tsp fajita seasoning; cover and microwave on high, 3−5 min. 
  2. Meanwhile, chop peppers. Thinly slice onion. 
  3. Remove cooked chicken to a large bowl. Set aside. 
  4. In steamer (don’t wash), combine peppers, onions, tomatoes, remaining 2 tsp fajita seasoning, dip mix, and salsa mix. Cover and microwave on high until peppers are soft and sauce is hot, 3 min. 
  5. Measure 1 cup sauce into bowl with chicken. Stir in 12 cup cheese.
  6. Divide chicken mixture between tortillas. Roll up and place seam-side down in sauce in steamer. Sprinkle remaining cheese over top. Cover; microwave on high until cheese melts, 2 min.
Tips

Make it vegetarian: Swap meat for 4 cups beans or lentils.

Perfectly Balance Your Plate

serve with 1 cup sliced vegetables, your choice.

Nutritional Information

Per serving (2 enchiladas): Calories 380, Fat 7 g (Saturated 2.5 g, Trans 0 g), Cholesterol 70 mg, Sodium 830 mg, Carbohydrate 45 g (Fibre 9 g, Sugars 11 g), Protein 37 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Share it!
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
99 Reviews
Nacho Cheese Dip MixNacho Cheese Dip Mix
Nacho Cheese Dip Mix
70 Reviews
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
130 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
105 Reviews
HomeRecipesChicken Enchiladas
Chicken Enchiladas
Chicken Enchiladas
Share it!

Ingredients


15 min
4 servings
$3.95/serving
Preparation
  1. Thinly slice chicken; place in Multipurpose Steamer. Stir in 1 tsp fajita seasoning; cover and microwave on high, 3−5 min. 
  2. Meanwhile, chop peppers. Thinly slice onion. 
  3. Remove cooked chicken to a large bowl. Set aside. 
  4. In steamer (don’t wash), combine peppers, onions, tomatoes, remaining 2 tsp fajita seasoning, dip mix, and salsa mix. Cover and microwave on high until peppers are soft and sauce is hot, 3 min. 
  5. Measure 1 cup sauce into bowl with chicken. Stir in 12 cup cheese.
  6. Divide chicken mixture between tortillas. Roll up and place seam-side down in sauce in steamer. Sprinkle remaining cheese over top. Cover; microwave on high until cheese melts, 2 min.
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
99 Reviews
Nacho Cheese Dip MixNacho Cheese Dip Mix
Nacho Cheese Dip Mix
70 Reviews
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
130 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
105 Reviews
Tips

Make it vegetarian: Swap meat for 4 cups beans or lentils.

Perfectly Balance Your Plate

serve with 1 cup sliced vegetables, your choice.

Nutritional Information

Per serving (2 enchiladas): Calories 380, Fat 7 g (Saturated 2.5 g, Trans 0 g), Cholesterol 70 mg, Sodium 830 mg, Carbohydrate 45 g (Fibre 9 g, Sugars 11 g), Protein 37 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →