HomeRecipesFrench Onion Pasta
French Onion Pasta
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This is the viral TikTok sensation that you need to try! It’s a mashup of two comfort food faves—pasta and French onion soup—all in one pot. Epicure’s here to make sure you’re getting that caramelized onion flavour without chopping a thing—goodbye, onion tears! Pro tip: choose beef broth for that extra authentic oomph. 


Ingredients
12 lb (225 g)
uncooked rigatoni, about 3 cups
3 cups
low-sodium broth, your choice
2 tbsp
package (one or another):
Toasted OnionToasted Onion
1 tbsp
balsamic vinegar
14 cup
half and half cream (10%)
14 cup
grated Gruyère cheese

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In Sauté Pan over medium-high heat, add rigatoni, broth, dip mix, and vinegar.
  2. Cover; cook 14–16 min, stirring occasionally, or until pasta is al dente. Reduce heat to medium if liquid is bubbling too vigorously. 
  3. If pasta is not cooked within 16 min, add a bit more broth, cover, and cook an additional 1–2 min. If there is too much water left over when the pasta is done, uncover and cook a few more minutes to let excess liquid evaporate.
  4. Remove from heat, stir in cream and cheese until cheese is melted.
Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein, 2 cups leafy greens, and 1 tbsp Epicure Dressing.

Nutritional Information

Per serving: Calories 290, Fat 5 g (Saturated 2.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 125 mg, Carbohydrate 49 g (Fiber 3 g, Sugars 4 g), Protein 11 g.

French Onion Pasta
18 min
4 servings
$1.50/serving
What you'll need
NEW
French Onion Dip MixFrench Onion Dip Mix
French Onion Dip Mix
49 Reviews
$8.99
Toasted OnionToasted Onion
Toasted Onion
92 Reviews
$7.95
Sauté PanSauté Pan
Sauté Pan
53 Reviews
$110.95
HomeRecipesFrench Onion Pasta
French Onion Pasta
Recipe description
French Onion Pasta
Share it!

Ingredients
12 lb (225 g)
uncooked rigatoni, about 3 cups
3 cups
low-sodium broth, your choice
2 tbsp
package (one or another):
Toasted OnionToasted Onion
1 tbsp
balsamic vinegar
14 cup
half and half cream (10%)
14 cup
grated Gruyère cheese
18 min
4 servings
$1.50/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In Sauté Pan over medium-high heat, add rigatoni, broth, dip mix, and vinegar.
  2. Cover; cook 14–16 min, stirring occasionally, or until pasta is al dente. Reduce heat to medium if liquid is bubbling too vigorously. 
  3. If pasta is not cooked within 16 min, add a bit more broth, cover, and cook an additional 1–2 min. If there is too much water left over when the pasta is done, uncover and cook a few more minutes to let excess liquid evaporate.
  4. Remove from heat, stir in cream and cheese until cheese is melted.
What you'll need
NEW
French Onion Dip MixFrench Onion Dip Mix
French Onion Dip Mix
49 Reviews
$8.99
Toasted OnionToasted Onion
Toasted Onion
92 Reviews
$7.95
Sauté PanSauté Pan
Sauté Pan
53 Reviews
$110.95
Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein, 2 cups leafy greens, and 1 tbsp Epicure Dressing.

Nutritional Information

Per serving: Calories 290, Fat 5 g (Saturated 2.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 125 mg, Carbohydrate 49 g (Fiber 3 g, Sugars 4 g), Protein 11 g.